Results 51 to 60 of about 1,937 (219)
AbstractThe article examines a phenomenon associated with the rural idyll – the dream of becoming the owner of a smallholding in the countryside. Much research and policy concern in Norway have focused upon rural–urban migration trends and the consequences of the urbanisation process on the sustainability of rural communities.
Blekesaune, Arild +2 more
openaire +4 more sources
ABSTRACT Using survey and discrete choice experiment data, we examined US specialty crop growers' preferences for marketing contract attributes in the context of emerging blockchain‐based technologies and expanding traceability initiatives. Results show that farmers preferred traditional written contracts but might be willing to accept digital ...
Elizabeth Canales +3 more
wiley +1 more source
ABSTRACT In emerging economies where smallholder farming dominates agricultural production, agribusinesses serve as critical intermediaries linking smallholders to broader markets, and their resilience directly affects agricultural sustainability. Short‐term‐oriented capital is reluctant to adequately finance highly uncertain and cyclical agricultural ...
Siyuan Lyu +5 more
wiley +1 more source
Smallholders’ perspectives on sustainable agriculture intensification in Northern Ghana
In the quest to improve food security for a growing population with minimal environmental impact, assessing smallholders’ perceptions and practices of sustainable agriculture intensification (SAI) is a prerequisite for achieving Sustainable Development ...
Ebenezer N.K. Boateng +6 more
doaj +1 more source
Abstract While multiple factors explain low adoption rates of improved varieties by small‐scale farmers in sub‐Saharan Africa, a key supply‐side constraint is the limited availability of seed embodying new traits in the volume, quality, price, and timeliness required by farmers. This constraint is partly attributable to classical failures in the market
Dawit Mekonnen +5 more
wiley +1 more source
The institutionalization of the industrial agriculture regime weakened the potential of novelties production by smallholders. Novelties here are understood as specific types of innovations, necessary to find solutions to the current multifaceted ...
Pauline Hélène Cécile Marie Cuenin +4 more
doaj +1 more source
In rural Nigeria, most households cannot afford food products rich in vitamin A which gave rise to the introduction of bio-fortified agricultural produces. One of these is the Orange Fleshed Sweet Potatoes (OFSP). Although introduced about six years ago,
Babatunde Raphael Olanrewaju +2 more
doaj +1 more source
Smallholder telecoupling and potential sustainability
Smallholders are crucial for global sustainability given their importance to food and nutritional security, agriculture, and biodiversity conservation.
Karl S. Zimmerer +2 more
doaj +1 more source
Abstract Large‐scale land reforms constitute a substantial redistribution of wealth and reallocation of agricultural land, which is a major form of asset and production input in developing countries. While land redistribution (from the rich to the poor) remains a highly controversial issue, extensive evidence on its effect is limited.
Devashish Mitra +3 more
wiley +1 more source
Factors influencing adoption of crossbred cattle in different agro-ecological zones of Bangladesh
Crossbred cattle farming by small farm holders are one of the promising agricultural activities to enhance financial and nutritional status of the rural people of Bangladesh.
M. A. Quddus
doaj +1 more source

