Results 111 to 120 of about 158,325 (313)
The Smell of the Soul and the Smelling Soul
International Journal of Psychoanalysis and Education, 2020 Starting from a oneiric representation with a strong emotional-olfactory content (miasma, fetid smells), is reported a narration linked to the author's early life, evoking poignant, painful and nostalgic memories. An exploration of an olfactory path to the unconscious emerges through a synchronistic and incubative relationship between the events ...
openaire +2 more sources
Arthritis Care &Research, EarlyView.Objective This study aimed to characterize cannabis product choices (cannabinoid content and formulation) among patients with rheumatologic conditions and their associations with patient factors, patient‐reported perceived side effects, and positive impacts.
Susan Zhang +10 more
wiley +1 more source
Scientific ReportsOlfactory dysfunction is a common feature of both postviral upper respiratory tract infections (PV) and idiopathic Parkinson’s disease (PD). Our aim was to investigate potential differences in the connectivity of the posterior piriform cortex, a major ...
Charalampos Georgiopoulos +5 more
doaj +1 more source
Sensations of Roman lives: smell profiles of Roman Silchester based on physical proximity [PDF]
, 2017 The smells of Roman times as indicated through archaeological site digs were reproduced to generate a consistent scale of hedonic tone and likelihood of smell detection.
McLean, K.
core
Advanced Engineering Materials, EarlyView.Coarse‐grained (left) and atomistic (right) models of the shape memory polymer ESTANE ETE 75DT3 are shown schematically. The two representations bridge molecular detail and mesoscopic description. Both models capture shape memory behavior, linking segmental mobility and conformational relaxation of anisotropic chains to macroscopic recovery, and ...
Fathollah Varnik
wiley +1 more source
Omicron less likely to affect taste, smell. [PDF]
, 2023 This is a weekly Q and A newspaper column under the byline of Dr. Kathy Kolasa. Today's column is concerning the Omicron COVID variant potentially being less likely to cause loss of taste and ...
Kolasa, Kathryn M +2 more
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Advanced Engineering Materials, EarlyView.Sol–gel‐derived ZnO–rGO hybrid nanoparticles enable Al7075 powder‐metallurgy composites to achieve concurrent gains in hardness and thermal conductivity while markedly lowering friction and wear. The hybrid architecture couples ZnO‐based load support with rGO‐assisted lamellar sliding and heat spreading, revealing a promising route toward lightweight ...
Bunyamin Aksakal +3 more
wiley +1 more source
"Passing the smell test." Should we add scents to simulation? [PDF]
, 2018 Simulation is widely used in medical education. To render it realistic it is important to correctly present certain key factors that determine the level of immersion into the simulation (1). Our hypothesis is that smell, though often neglected, is one of
Schnabel, Kai +2 more
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Quantification of Volatile Metabolites Derived From Garlic (Allium sativum) in Human Urine
Frontiers in Nutrition, 2019 The consumption of garlic (Allium sativum) is widely known to (negatively) impact body odor, in particular breath and sweat, but also urine. Despite this common phenomenon, the underlying processes in the body that lead to the malodor are not yet fully ...
Laura Scheffler +3 more
doaj +1 more source
Advanced Functional Materials, EarlyView.DNA strands are employed both as dynamic linkers and nanoscale templates for the integration of Ag2S nanoparticles on MoS2, which in turn imparted photothermal responsiveness; this feature permits the selective cargo (fluorophore, quantum dots or an enzyme) release from the MoS2 surface in response to local heat induced by light irradiation.
Kai Chen +3 more
wiley +1 more source