Results 1 to 10 of about 675 (154)

Development of a Duplex Digital PCR and Validation on eDNA Water Samples for Monitoring of the Asian Swamp Eel (Monopterus albus/Javanensis) and Bullseye Snakehead (Channa aurolineata/Marulius) in Florida, USA, Freshwater Ecosystems [PDF]

open access: yesEcology and Evolution
Invasive species are a significant threat to a variety of ecosystems in Florida, with freshwater habitats being of particular concern. Two nonnative species of fish with established populations that are priority organisms for monitoring and management ...
Melody Bloch   +8 more
doaj   +3 more sources

The effect of snakehead fish extract supplementation to first-line eradication regimen on macrophage migration inhibitory factor (MIF) expression in rats induced by Helicobacter pylori infection [PDF]

open access: yesJournal of Advanced Veterinary and Animal Research, 2020
Objective: This work was organized to assess macrophage migration inhibitory factor (MIF) expression in snakehead fish extract supplementation to first-line eradication regimen in rats induced by Helicobacter pylori infection.
OK Yulizal   +3 more
doaj   +2 more sources

THE EFFECT OF ADDING MORINGA (MORINGA OLEIFERA) LEAF EXTRACT ON THE CHEMICAL COMPOSITION CHANGES OF SNAKEHEADS FISH (CHANNA STRIATA) CRACKERS [PDF]

open access: goldRussian Journal of Agricultural and Socio-Economic Sciences, 2023
The product of processing snakehead fish into crackers by adding moringa leaf extract (Moringa oleifera) is the latest innovation in making food ingredients that can increase the nutrients, protein and fiber in the resulting snakehead fish crackers. This
Suhanda J.   +9 more
doaj   +2 more sources

The effect of aquous extract of johar leaves (Senna siamea) injection on survival rate and blood profile of snakehead fish (Channa striata) [PDF]

open access: goldDepik Jurnal, 2022
Aqueous extract of johar leaf contains metabolite compounds such as flavonoids, sponins, tannins, phenols, anthraquinones, anthocyanins, and cardiac glycosides which can be used to substitute commercial antibiotics.
Amalia Sutriana   +7 more
doaj   +2 more sources

Effect of Yeast Extract on Deodorization of Crude Oil from Snakehead Fish Viscera

open access: greenShipin gongye ke-ji
This study investigated the effect of yeast extract on the removal of fishy odor and flavor components in the refining process of crude fish oil from snakehead fish viscera.
Linchuan XU   +7 more
doaj   +2 more sources

Protein Hydrolysate from Waste of Catfish Fillet Processing for Snakehead Fish Feed Formulation [PDF]

open access: yesScientifica, 2023
The negative impact of fish processing industry waste needs to be minimized, by processing it into valuable products, one of which is fish feed. The objectives of this research were to determine the optimum dose of crude extract of B.
null Mulyasari   +7 more
doaj   +2 more sources

Unlocking the Potential of Sea Bass Skin: Characterization of Gelatin and Edible Gelatin Films. [PDF]

open access: yesFood Sci Nutr
Sea bass (Dicentrarchus labrax) skin waste was successfully valorized into high‐purity gelatin. SSG exhibited significantly higher oil binding capacity than commercial bovine and fish gelatins. Edible films developed from sea bass skin displayed a smooth, compact, and ordered matrix morphology.
Gokcin M, Yanar Y, Dikel C.
europepmc   +2 more sources

Freshness-Dependent Effects of Degreased <i>Hermetia illucens</i> Meal as a Fishmeal Substitute on Growth Performance, Edible Muscle Nutritional Quality, and Physiological Status of <i>Macrobrachium nipponense</i>. [PDF]

open access: yesFood Sci Nutr
Hermetia illucens (black soldier fly) is a saprophagous resource insect that is rich in protein and fat. Replacing 20% of fishmeal with degreased H. illucens meal could significantly improve the growth performance and nutrient utilization of Macrobrachium nipponense (oriental river prawn).
Xin H   +9 more
europepmc   +2 more sources

Quality changes and shelf-life prediction of pre-processed snakehead fish fillet seasoned by yeast extract: Affected by packaging method and storage temperature

open access: goldFood Chemistry Advances, 2023
This study investigated changes in physical, sensory, and safety qualities of pre-processed snakehead fish fillets seasoned with yeast extract and packaged under atmospheric pressure and vacuum during 4 °C and 0 °C storage, and predicted their shelf-life.
Yueqi An   +8 more
doaj   +2 more sources

Formulation and Evaluation of Hard Candy Preparation as an Innovative Internal Wound Medicine from Snakehead Fish (Channa striata) Albumin Extract

open access: diamondBiology, Medicine & Natural Product Chemistry
Snakehead fish (Channa striata) is another alternative source of albumin protein because it is known to contain important compounds for the human body including high protein, fat, water, and the mineral zinc (Zn). The albumin content in Snakehead fish is
Ilvid Diana   +5 more
doaj   +2 more sources

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