Results 1 to 10 of about 36,809 (166)

Sustainability Status of Data-Limited Fisheries: Global Challenges for Snapper and Grouper

open access: yesFrontiers in Marine Science, 2019
Snapper and grouper are important fisheries resources, with high commercial value and an important role in the livelihoods and food security of many local communities worldwide.
Patricia Amorim   +2 more
exaly   +3 more sources

The pattern of digestive enzyme activity and growth of marine fish larvae mangrove red snapper Lutjanus argentimaculatus (Forsskål, 1775) [PDF]

open access: yesE3S Web of Conferences, 2023
Mangrove red snapper Lutjanus argentimaculatus is a highly valuable marine fishery and should be cultivated to ensure sustainability. The growth is crucial for larvae rearing, and the digestive enzyme influences the larval growth.
Melianawati Regina   +1 more
doaj   +1 more source

Evaluation of fish density influence on the growth of the spotted rose snapper reared in floating net cages using growth models and non-parametric tests

open access: yesCiencias Marinas, 2023
In commercial fish farming, growth performance is the most influential factor in economic profitability; so, biomass optimization has become a growing concern.
Jesús Jurado-Molina   +2 more
doaj   +1 more source

Spatial and Dietary Overlap Creates Potential for Competition between Red Snapper (Lutjanus campechanus) and Vermilion snapper (Rhomboplites aurorubens). [PDF]

open access: yesPLoS ONE, 2015
Understanding the complex nature of direct and indirect species interactions is a critical precursor to successful resource management. In the northern Gulf of Mexico fisheries ecosystem, red snapper (Lutjanus campechanus) and vermilion snapper ...
William T Davis   +2 more
doaj   +1 more source

Preliminary observations on the age and growth of dog snapper (Lutjanus jocu) and mahogany snapper (Lutjanus mahogoni) from the Southeastern U.S. [PDF]

open access: yesPeerJ, 2017
Dog snapper (Lutjanus jocu Bloch and Schneider 1801) and mahogany snapper (Lutjanus mahogoni Cuvier 1828) are infrequently caught snappers in the southeastern U.S. primarily occurring off of southern Florida.
Jennifer C. Potts, Michael L. Burton
doaj   +2 more sources

Molecular Identification of Snapper (Perciformes: Lutjanidae) Landed at Pondokdadap Fishing Port of Sendang Biru, Malang, Indonesia

open access: yesIlmu Kelautan, 2022
Snapper is a type of demersal marine fish from the Lutjanidae family. The Lutjanidae family spread throughout the world and currently has 123 species in 21 genera, one of which is the Lutjanus genus (Miller and Thomas, 2007).
Sapto Andriyono   +6 more
doaj   +1 more source

A high proportion of red snapper sold in North Carolina is mislabeled [PDF]

open access: yesPeerJ, 2020
Seafood mislabeling occurs when a market label is inaccurate, primarily in terms of species identity, but also regarding weight, geographic origin, or other characteristics.
Erin T. Spencer   +18 more
doaj   +2 more sources

Molecular delimitation methods validate morphologically similar species of red snappers (Perciformes: Lutjanidae)

open access: yesAnais da Academia Brasileira de Ciências, 2023
In this study, we tested the taxonomic validation of red snappers species (Southern red snapper Lutjanus purpureus; Silk snapper L. vivanus; Blackfin snapper L. buccanella; and Pacific red snapper L.
DANILLO SILVA   +4 more
doaj   +1 more source

Do nursery habitats provide shelter from flow for juvenile fish? [PDF]

open access: yesPLoS ONE, 2018
Juvenile fish nurseries are an essential life stage requirement for the maintenance of many fish populations. With many inshore habitats globally in decline, optimising habitat management by increasing our understanding of the relationship between ...
Darren M Parsons   +3 more
doaj   +1 more source

Changes in serum electrophoretic profile of Lutjanus analis (Cuvier, 1828) in response to acute infection by Listonella (syn. Vibrio) anguillarum

open access: yesAquaTechnica, 2020
The results of electrophoresis of the blood serum of Lutjanus analis in agarose gel from two groups of fishes: (a) fish exposed to live Listonella anguillarum diluted in 0.9% NaCl solution (saline) by intramuscular injection and (b) control specimens ...
Nirchio, Mauro, Rossi, Ana Rita
doaj   +1 more source

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