Results 51 to 60 of about 7,445,637 (352)
Food waste, date labels, and risk preferences: An experimental exploration
Applied Economic Perspectives and Policy, EarlyView.Abstract This study provides theoretical and experimental evidence that consumers adjust their premeditated food waste by date labels and their risk and loss preferences. The “Use by” date label leads to more premeditated food waste than “Best by” for deli meat and spaghetti sauce.
Norbert Lance Weston Wilson +1 more
wiley +1 more source
A reflexive look at reflexivity in environmental sociology
, 2017 Reflexivity is a central concept in environmental sociology, as in environmental social science in general. The concept is often connected to topics such as modernity, governance, expertise, and consumption. Reflexivity is presented as a means for taking
M. Boström, R. Lidskog, Ylva Uggla
semanticscholar +1 more source
Agribusiness, EarlyView.Abstract The exponential expansion of the global cider market positions it as a viable alternative to traditional choices such as wine and beer. Nevertheless, there exists a paucity of research examining the various factors influencing consumer interest in cider.
Eva Parga Dans +3 more
wiley +1 more source
Más allá de la imaginación política y de la teoría crítica eurocéntricas
Revista Crítica de Ciências Sociais, 2017 Maintaining a proper distance with respect to Eurocentric tradition is the equivalent of being aware of the fact that the diversity of human experience in the world is inexhaustible, and thus no single general theory can explain it.
Boaventura de Sousa Santos
doaj +1 more source
Agribusiness, EarlyView.ABSTRACT Africa's cultural and colonial heritage has profoundly segmented rice markets. Whereas in ancient centers of rice domestication, consumers maintained preferences for local rice consistent with their cultural heritage, preferences have shifted toward imported Asian rice in coastal areas around seaports, due to prior exposure to colonial import ...
Kofi Britwum, Matty Demont
wiley +1 more source
Agribusiness, EarlyView.ABSTRACT Using a lab‐in‐the‐field experiment, we investigate how providing information about food miles and pesticide residue influences willingness to pay (WTP) for potatoes among 407 shoppers in Taiwan, split between a supermarket and a farmers market.
Chiu‐Lin Huang +3 more
wiley +1 more source
Socioeconomic inequalities in lung cancer – a time trend analysis with German health insurance data
BMC Public Health, 2021 Background Lung Cancer (LC) is one of the most prevalent cancer diseases. Due to the lack of databases which allow the combination of information on individual socioeconomic status (SES) and cancer incidence, research on social inequalities in LC among ...
Fabian Tetzlaff +4 more
doaj +1 more source
Social psychology in Small's general sociology. [PDF]
Psychological Bulletin, 1905 n ...
openaire +2 more sources
Growth of Omnichannel Grocery Retailing and Food Prices
Agribusiness, EarlyView.ABSTRACT This paper examines the effects of the growth of omnichannel grocery retailing on food prices. We first develop a conceptual model of consumer choice and retailer pricing that allows us to evaluate changes in equilibrium prices, quantities, and profits with online channel growth and alternative pricing strategies.
Xiangwen Kong +2 more
wiley +1 more source
American Journal of Community Psychology, EarlyView.Abstract This article examines how university‐based teacher education programs in diverse historical, sociocultural, and political settings in the U.S. and in Chile, served to foster immigrant empowerment and liberation. Using a Funds of Knowledge approach, the study analyzed the educational practices of migrant families and their integration into ...
Ana Christina da Silva Iddings +3 more
wiley +1 more source