Results 71 to 80 of about 221,061 (309)

Strategies to Reduce Dietary Sodium Intake [PDF]

Current Treatment Options in Cardiovascular Medicine, 2012
Excess sodium intake has an important, if not predominant, role in the pathogenesis of elevated blood pressure, one of the most important modifiable determinants of cardiovascular disease (CVD). In the United States, almost 80 % of sodium in the diet comes from packaged and restaurant foods.
Laura K, Cobb, Lawrence J, Appel, Cheryl A M, Anderson   +2 more
openaire   +2 more sources

Developing and Evaluating a Laboratory‐Based Frailty Index for the Prediction of Long‐Term Health Outcomes in Systemic Lupus Erythematosus

Arthritis Care &Research, EarlyView.
Objective We aimed to construct and evaluate the first laboratory‐based frailty index (FI‐Lab) for predicting adverse outcomes in systemic lupus erythematosus (SLE) and to compare its predictive ability to that of an existing clinical FI. Methods We used data from a single‐center prospective cohort of adult patients with SLE whose baseline visit ...
Grace Burns, Samuel D. Searle, Alexandra Legge   +2 more
wiley   +1 more source

Design and Region-Specific Adaptation of the Dietary Intervention Used in the SODIUM-HF Trial: A Multicentre Study

CJC Open, 2020
Background: Restricting dietary sodium consumption has been considered a major component of self-care management in heart failure (HF); however, the evidence supporting this recommendation has not been conclusive.
Eloisa Colin-Ramirez, BSc, PhD, JoAnne Arcand, RD, PhD, Elizabeth Woo, RD, Margaret Brum, RD, CDE, Kate Morgan, BAS, MDietSt, Winnie Christopher, RD, MSc, CDE, Lubia Velázquez, BSc, PhD, Amirhossein Sharifzad, HBSc, Sinead Feeney, RD, MSc, Justin A. Ezekowitz, MBBCh MSc   +9 more
doaj   +1 more source

Effect of dietary sodium on digestibility of nutrients and performance in growing rabbits.

, 2010
The effects of a reduction in the sodium content from 2.6 to 1.6 g/kg DM in diets with similar electrolyte balance on fattening performances and ileal apparent digestibility of nutrients were investigated in early weaned rabbits.
Chamorro, S., Gómez Conde, Maria Soledad, Centeno, C., Carabaño, R., De Blas, Carlos, Chamorro Francisco, Susana, Carabaño, Rosa, Gómez Conde, M.S., De Blas, J.C.   +8 more
core   +1 more source

β‐Catenin/c‐Myc Axis Modulates Autophagy Response to Different Ammonia Concentrations

Advanced Biology, Volume 9, Issue 3, March 2025.
Ammonia, detoxified by the liver into urea and glutamine, impacts autophagy differently at varying levels. Low ammonia activates autophagy via c‐Myc and β‐catenin, while high levels suppress it. Using Huh7 cells and Spf‐ash mice, c‐Myc's role in cytoprotective autophagy is revealed, offering insights into hyperammonemia and potential therapeutic ...
S. Sergio, B. Spedicato, G. Corallo, A. Inguscio, M. Greco, D. Musarò, D. Vergara, A. F. Muro, G. De Sabbata, L. R. Soria, N. Brunetti Pierri, M. Maffia   +11 more
wiley   +1 more source

High sodium intake increases interstitial lung disease and pulmonary sarcoidosis based on the Global Burden of Disease study 1999–2019

Scientific Reports
This study investigated the relationships between dietary sodium intake and the incidence and prevalence of interstitial lung disease (ILD) and pulmonary sarcoidosis using data from the Global Burden of Diseases, Injuries, and Risk Factors Study 2019 ...
Zhigang Hu, Yufeng Tian, Ailan Yang, Xinyu Song   +3 more
doaj   +1 more source

Effect of sodium butyrate on growth performance， antioxidant capacity， apparent digestibility and intestinal microbes in weaned piglets

Siliao yanjiu, 2021
The experiment studied the effect of dietary supplemented with different levels of sodium butyrate on growth performance, antioxidant capacity, nutrient apparent digestibility and microbial composition of weaned piglets.
La-mei ZHOU, Bo ZHANG, Qiang HUANG, Tim GOOSSENS, Xi-hong ZHOU   +4 more
doaj  

From Food to Power: Hydrogel Thermoelectrics for Ingestible Electronics

Advanced Functional Materials, EarlyView.
We introduce a fully edible thermoelectric–electrochromic platform that harvests heat from food and converts it into a visible color change. N‐type and p‐type hydrogel thermoelectric generators connected in series power anthocyanin‐based electrochromic displays, demonstrating the feasibility of safe, biodegradable, ingestible systems for on‐food ...
Antonia Georgopoulou, Bokeon Kwak, Dario Floreano, Esther Amstad   +3 more
wiley   +1 more source

Effect of Dietary Sodium Bicarbonate as a Replacement of Sodium Chloride Salt on Some Blood and Physiological Parameters of Broilers Experimentally Infected with Eimeria

Kufa Journal for Veterinary Medical Sciences, 2013
    This study was conducted to determined the effect of dietary sodium bicarbonate as a replacement of sodium chloride salt on some blood and physiological parameters of broilers experimentally infected with Eimeria. A totally of 120 one-day old chicks
Sabah N. Abdulhamid, Maha A. AL-Hamiari, Amir A. Hasan   +2 more
doaj   +1 more source

Targeting Post‐Irradiation Thyroid Dysfunction: Electrospun Scaffolds As A Dual‐Action Approach for Antioxidant and Immune Modulation

Advanced Healthcare Materials, EarlyView.
Radiation‐induced hypothyroidism follows head and neck radiotherapy due to oxidative stress and inflammation. Electrospun polycaprolactone scaffolds containing adenosine have potential to modulate thyroid repair. Scaffolds enhance thyrocyte proliferation, antioxidant enzymes glutathione peroxidase and catalase, reduce senescence and apoptosis markers ...
Maria Heim, Ella‐Louise Handley, Daniel Grant, Lizi M. Hegarty, Elaine Emmerson, Anthony Callanan   +5 more
wiley   +1 more source