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The effect of high dietary sodium chloride on renal function in chicks
British Poultry Science, 19751. One-day-old male broiler chicks were fed on diets containing 3-8% or 2-7% added NaCl in two experiments lasting 22 and 42 d respectively. 2. Sodium clearance was increased in treated birds in both experiments. No other changes in renal function were observed but an increase in plasma urate in treated birds of the first experiment may indicate some ...
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Regulation of renal adenosine A1 receptors: effect of dietary sodium chloride
European Journal of Pharmacology, 1999The influence of dietary NaCl on the regulation of renal adenosine A(1) receptors was investigated in the rat. Renal membranes from rats fed on a diet low (0.04%) in NaCl showed a 46% increase in B(max) for the binding of [3H]-1,3-dipropyl-8-cyclopentylxanthine ([3H]DPCPX), a selective adenosine A(1) receptor antagonist, compared to membranes from rats
J A, Smith +5 more
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Tropical Animal Health and Production, 2013
Thirty castrated male Moo Lath pigs (6-8 weeks of age) were used in a 15-week growth trial to study the effect of high dietary sodium chloride (NaCl) content on feed and water intake, performance, sodium (Na) and potassium (K) balance, and plasma aldosterone concentration.
Malavanh, Chittavong +2 more
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Thirty castrated male Moo Lath pigs (6-8 weeks of age) were used in a 15-week growth trial to study the effect of high dietary sodium chloride (NaCl) content on feed and water intake, performance, sodium (Na) and potassium (K) balance, and plasma aldosterone concentration.
Malavanh, Chittavong +2 more
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Importance of Dietary Sodium and Chloride for Salt Sensitive Hypertension
1989Of all nutrients that may modify arterial pressure, hypertension is most convincingly related to dietary NaCl intake. In some experimental animals and in a significant percentage of hypertensive humans, the development of hypertension is dependent on a high dietary intake of NaCl (Horan et al. 1985).
T. A. Kotchen +3 more
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Interrelationships of dietary sodium, potassium and chloride on growth in young swine.
Journal of Animal Science, 1990In a preliminary experiment, pigs fed a purified diet gained at the same rate as pigs fed a natural ingredient diet if the purified diet was formulated to provide 150% of the Na, K and Cl requirements. Subsequent experiments were designed to determine the interrelationships of dietary Na, K and Cl.
D I, Golz, T D, Crenshaw
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Journal of the American College of Nutrition, 1985
To examine the effect of chloride-containing potassium supplements on chloride titrator estimates of dietary sodium intake, we gave normal subjects diet containing 10, 100, or 200 mEq/d sodium in random order either as such, or supplemented with one of two potassium supplements.
F C, Luft, R S, Sloan, N S, Fineberg
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To examine the effect of chloride-containing potassium supplements on chloride titrator estimates of dietary sodium intake, we gave normal subjects diet containing 10, 100, or 200 mEq/d sodium in random order either as such, or supplemented with one of two potassium supplements.
F C, Luft, R S, Sloan, N S, Fineberg
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Dietary sodium chloride intake and vascular function
2022Introduction: Altered vascular reactivity underlies development and progression of all cardiovascular and cardiometabolic diseases, or diseases with high cardiovascular complications, such as hypertension, atherosclerosis, diabetes mellitus, cardiac failure, stroke and systemic inflammatory diseases.
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Effect of dietary sodium chloride on gastro-oesophageal reflux: A randomized controlled trial
Scandinavian Journal of Gastroenterology, 2006It has been suggested that a high consumption of sodium chloride (NaCl) is associated with reflux symptoms. The objective of this study was to investigate the effect of increased dietary NaCl intake on gastro-oesophageal reflux and reflux mechanisms.In this double-blind, placebo-controlled, crossover study 10 healthy male subjects received 5 g NaCl or ...
Marissa C, Aanen +2 more
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RESPONSE OF THE NORMAL DOG TO DIETARY SODIUM CHLORIDE
American Journal of Physiology-Legacy Content, 1949M, LADD, L G, RAISZ
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Nutrients and Phytonutrients as Promising Epigenetic Nutraceuticals
Medical Epigenetics, 2021Anait Levenson
exaly