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Regulation of renal adenosine A1 receptors: effect of dietary sodium chloride
European Journal of Pharmacology, 1999The influence of dietary NaCl on the regulation of renal adenosine A(1) receptors was investigated in the rat. Renal membranes from rats fed on a diet low (0.04%) in NaCl showed a 46% increase in B(max) for the binding of [3H]-1,3-dipropyl-8-cyclopentylxanthine ([3H]DPCPX), a selective adenosine A(1) receptor antagonist, compared to membranes from rats
J A, Smith +5 more
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The Use of Sodium Malate Combinations as a Dietary Substitute for Sodium Chloride.
Annals of Internal Medicine, 1930Excerpt Introduction: The prevalence of the prescribing of the diet of salt restriction for patients suffering with chronic interstitial nephritis, edema or hypertension is emphasized by Allen1who ...
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Interrelationships of dietary sodium, potassium and chloride on growth in young swine.
Journal of Animal Science, 1990In a preliminary experiment, pigs fed a purified diet gained at the same rate as pigs fed a natural ingredient diet if the purified diet was formulated to provide 150% of the Na, K and Cl requirements. Subsequent experiments were designed to determine the interrelationships of dietary Na, K and Cl.
D I, Golz, T D, Crenshaw
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Importance of Dietary Sodium and Chloride for Salt Sensitive Hypertension
1989Of all nutrients that may modify arterial pressure, hypertension is most convincingly related to dietary NaCl intake. In some experimental animals and in a significant percentage of hypertensive humans, the development of hypertension is dependent on a high dietary intake of NaCl (Horan et al. 1985).
T. A. Kotchen +3 more
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Dietary sodium chloride intake and vascular function
2022Introduction: Altered vascular reactivity underlies development and progression of all cardiovascular and cardiometabolic diseases, or diseases with high cardiovascular complications, such as hypertension, atherosclerosis, diabetes mellitus, cardiac failure, stroke and systemic inflammatory diseases.
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Journal of the American College of Nutrition, 1985
To examine the effect of chloride-containing potassium supplements on chloride titrator estimates of dietary sodium intake, we gave normal subjects diet containing 10, 100, or 200 mEq/d sodium in random order either as such, or supplemented with one of two potassium supplements.
F C, Luft, R S, Sloan, N S, Fineberg
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To examine the effect of chloride-containing potassium supplements on chloride titrator estimates of dietary sodium intake, we gave normal subjects diet containing 10, 100, or 200 mEq/d sodium in random order either as such, or supplemented with one of two potassium supplements.
F C, Luft, R S, Sloan, N S, Fineberg
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Effect of dietary sodium chloride on gastro-oesophageal reflux: A randomized controlled trial
Scandinavian Journal of Gastroenterology, 2006It has been suggested that a high consumption of sodium chloride (NaCl) is associated with reflux symptoms. The objective of this study was to investigate the effect of increased dietary NaCl intake on gastro-oesophageal reflux and reflux mechanisms.In this double-blind, placebo-controlled, crossover study 10 healthy male subjects received 5 g NaCl or ...
Marissa C, Aanen +2 more
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Dietary sodium chloride as a moderator of the severity of exercise-induced asthma
2000The potential influence of diet on asthma and other forms of obstructive lung disease have received relatively little attention. Epidemiological evidence indicates an association between mortality from asthma and high dietary sodium chloride intake. Subsequent experiments have shown that bronchial reactivity is increased on high sodium chloride diets ...
Mickleborough, Timothy Derek +4 more
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RESPONSE OF THE NORMAL DOG TO DIETARY SODIUM CHLORIDE
American Journal of Physiology-Legacy Content, 1949M, LADD, L G, RAISZ
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Biochemical and Biophysical Research Communications - BBRC, 2018
Chaobin Qin +6 more
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Chaobin Qin +6 more
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