Results 101 to 110 of about 828 (154)

Receptor mechanism producing a sweet taste from plant aroma compounds. [PDF]

open access: yesSci Rep
Horie F   +6 more
europepmc   +1 more source

Nutritional value and environmental aspects of high-protein ultra-processed foods on the German market. [PDF]

open access: yesPublic Health Nutr
Koop J   +5 more
europepmc   +1 more source

Artificial sweeteners differentially activate sweet and bitter gustatory neurons in Drosophila. [PDF]

open access: yesSci Rep
Arntsen C   +8 more
europepmc   +1 more source

Chronic Use of Artificial Sweeteners: Pros and Cons. [PDF]

open access: yesNutrients
Kossiva L   +5 more
europepmc   +1 more source

Consumption of non-sugar sweeteners by Brazilian adolescents and adults in 2017-2018: Socioeconomic distribution and food sources. [PDF]

open access: yesPLoS One
Lage LG   +6 more
europepmc   +1 more source

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