Results 91 to 100 of about 605,008 (181)

SANITIZERS ON MICROBIOLOGICAL QUALITY OF STRAWBERRIES ‘OSO-GRANDE’ Doi: http://dx.doi.org/10.5892/ruvrd.v11i2.7582

open access: yes, 2013
The objective of this study was to evaluate the effect of two disinfectants on the microbiological quality of strawberries cv. ‘Oso-grande’ in nature sold in  Lavras, MG, and stored for 6 days at room temperature.
SILVA, Polyanna Alves; Faculdade de Ciências e Tecnologias de Campos Gerais, FACICA.   +4 more
core   +1 more source

Unraveling the microbial contamination characteristics of pork farms and disinfection efficacy assessment via high-throughput sequencing

open access: yesAnimal Diseases
The contamination of pork during breeding can negatively impact both food quality and safety. Sodium dichloroisocyanurate (NaDCC), a chlorine-containing disinfectant, is widely used in animal environments.
Feng Liu   +6 more
doaj   +1 more source

Storage Stability and Antimicrobial Efficacy of Veterinary Disinfectants Under Simulated Field Conditions

open access: yesAgriculture
Despite the expanding use of disinfectants globally, their inadequate storage and management remain critical challenges in livestock biosecurity. In this study, we evaluated the stability and antimicrobial efficacy of four commonly used disinfectants ...
Jooseong Kim   +4 more
doaj   +1 more source

Evaluation and Validation of clinical 4.23 T sodium MRI in animals and human: Application of oblique multi-slice spin-echo pulse sequence [PDF]

open access: yes, 2009
Objective: Application of high-field 4.23 T MRI clinical imager was demonstrated for sodium-magnetic resonance imaging (MRI) data acquisition. Primary hypothesis: Sodium [Na] in brain is MR visible. Secondary hypothesis was, if, application of multislice
Jose Katz, Rakesh Sharma
core  

Inactivation of Listeria monocytogenes by disinfectants and bacteriophages in suspension and stainless steel carrier tests

open access: yes, 2014
To simulate food contact surfaces with pits or cracks, stainless steel plates with grooves (depths between 0.2 and 5 mm) were constructed. These plates were artificially contaminated with Listeria monocytogenes in clean conditions, with organic soiling ...
Beumer, R.R.   +2 more
core   +1 more source

Temperature- and Contact Time-Dependent Efficacy of Common Disinfectants Against Selected Trichophyton, Microsporum, and Nannizzia Strains

open access: yesMycobiology
Dermatophytosis requires environmental decontamination because dermatophyte spores can persist on contaminated surfaces for prolonged periods. However, regulatory frameworks in several countries rely solely on Trichophyton mentagrophytes to evaluate ...
Sang Young Seo   +6 more
doaj   +1 more source

Effects of Sodium Dichloroisocyanurate, Sodium Hypochlorite and Formaldehyde on Activated Sludge

open access: yesNihon Chikusan Gakkaiho, 1989
KAKIICHI, Norihide   +3 more
openaire   +2 more sources

Chemical Control on Contamination Caused by Three Molds in Edible Mushroom Production

open access: yesBioResources
This experiment aimed to test the effectiveness of four antifungal chemicals in controlling mold contamination in edible mushroom production.
Yizhou Wang   +4 more
doaj  

Effect of Groundwater Iron on Residual Chlorine in Water Treated with Sodium Dichloroisocyanurate Tablets in Rural Bangladesh. [PDF]

open access: yesAm J Trop Med Hyg, 2018
Naser AM   +8 more
europepmc   +1 more source

Sanitizers on microbiological quality of strawberries ‘oso-grande’

open access: yes, 2013
The objective of this study was to evaluate the effect of two disinfectants on the microbiological quality of strawberries cv. ‘Oso-grande’ in nature sold in  Lavras, MG, and stored for 6 days at room temperature.
Corrêa, Angelita Duarte   +4 more
core  

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