Results 191 to 200 of about 572,493 (204)

A Study on the Contents of Sodium Saccharin in Kimchi and Salted Vegetables Served by Restaurants

Korean Journal of Human Ecology, 2011
Wan-Soo Hong
exaly  

cytotoxicity of the sodium, potassium and calcium salts of saccharin, sodium ascorbate, sodium citrate and sodium chloride

Toxicology in Vitro, 1989
Samuel M Cohen, S M Cohen, E M Garland
exaly  

Saccharin Sodium Tablets

openaire   +2 more sources

Water-compatible surface imprinting of ‘Saccharin sodium’ on silica surface for selective recognition and detection in aqueous solution

Talanta, 2015
Xin Yang, Min Zhang, Haitian Zhao
exaly  

Synthesis of Some New Benzisothiazolone and Benzenesulfonamide Derivatives of Biological Interest Starting from Saccharin Sodium

Archiv Der Pharmazie, 2013
Osama I El-Sabbagh
exaly  

Sodium Saccharin as a Reagent for the Identification of Alkyl Halides

Journal of the American Chemical Society, 1939
Lynne L. Merritt, Stanley. Levey, Harold B. Cutter   +2 more
openaire   +1 more source

Volumetric and acoustical behaviour of sodium saccharin in aqueous system over temperature range (20.0–45.0)°C

Food Chemistry, 2015
Muhammad Asghar Jamal, Haq Nawaz Bhatti, Muhammad Kaleem Khosa   +2 more
exaly  

Some changes in gastro-intestinal metabolism and in the urine and bladders of rats in response to sodium saccharin ingestion

Food and Chemical Toxicology, 1985
R L Anderson
exaly  

Sodium Saccharin

openaire   +1 more source

Influence of sodium saccharin on the electrodeposition and characterization of CoFe magnetic film

Surface and Coatings Technology, 2001
exaly