Results 41 to 50 of about 861 (154)
Scientific ReportsKiwifruit soft rot is highly contagious and causes serious economic loss. Therefore, early detection and elimination of soft rot are important for postharvest treatment and storage of kiwifruit.
Zhiqiang Guo +4 more
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Phenotypic and genotypic characteristics of Iranian soft rot bacteria isolates from different hosts
Phytopathologia Mediterranea, 2010 During 2005–2006, 42 soft rot bacterial strains were isolated from the infected tubers of potato, roots of carrot, sugar beet and turnip, and the leaves of lettuce and cabbage with soft rot symptoms in Iran.
Rasool REZAEI, S. Mohsen TAGHAVI
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Bacterial secretion systems contribute to rapid tissue decay in button mushroom soft rot disease
mBio, 2023 The soft rot pathogen Janthinobacterium agaricidamnosum causes devastating damage to button mushrooms (Agaricus bisporus), one of the most cultivated and commercially relevant mushrooms.
Philipp Wein +7 more
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Recent Advances in Conductive Rubber Composites: Progress, Challenges, and Emerging Opportunities
Macromolecular Rapid Communications, EarlyView.This study reviews the recent advances in conductive rubber composites, focusing on key aspects such as material selection, conductive mechanisms, interfacial engineering, processing methods, vulcanization strategies, and practical applications. It also discusses current challenges and highlights emerging directions that are shaping the development of ...
Lu Yin +3 more
wiley +1 more source
Mass Spectrometry Reviews, EarlyView.ABSTRACT The review examines the evolution of chemical ionization mass spectrometry (CI‐MS), a technique developed in 1966 by Field and Munson. CI is a soft‐ionization method that produces more intense molecular ions with less fragmentation than electron ionization (EI).
Malvika Dutt +4 more
wiley +1 more source
mBio, 2013 Although enteric human pathogens are usually studied in the context of their animal hosts, a significant portion of their life cycle occurs on plants.
Grace Kwan +2 more
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PLoS ONE, 2021 Soft rot disease is a major pathogenic bacteria of Fuding areca taro and has caused serious losses. This study aims to screen biocontrol bacterial against soft rot disease.
Xiaofei Dong +5 more
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Oikos, EarlyView.Biodiversity can influence forest productivity, but this does not necessarily translate into higher provision of wood‐based Nature's contributions to people (NCP), as only a subset of the wood produced is used for each NCP. Biodiversity–NCP relationships therefore require further assessment.
Koggani Dickson Koggani +7 more
wiley +1 more source
Microorganisms asssociated with postharvest spoilage of yams
Annals of Tropical Research, 2000 This study isolated the microorganisms causing major spoilage of yams collected during a two-year period from various markets in Orissa, India. Seven fungal and two bacterial species (Erwinia sp.
R.C. Ray, M. Nedunzhiyan, C. Balagopalan
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Loss of strength in biologically degraded thermally modified wood [PDF]
BioResources, 2012 The durability of thermally modified (TM) and untreated (UT) mini-stakes exposed to in-ground contact was compared by modulus of elasticity (MOE) and mass loss with decay type using microscopy. Results showed a strong correlation between MOE and soft rot
Ulrika Råberg +2 more
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