Results 51 to 60 of about 845,401 (181)
Isolation and identification of pathogenic fungi from soft rot tissue of Amorphophallus konjac corm
Guangxi ZhiwuKonjac (Amorphophallus konjac) is a horticultural plant with high nutritional and medicinal values. Soft rot is a severe disease in production of konjac and it is also the main factor restricting the development of the konjac industry.
LI Zhumei +8 more
doaj +1 more source
Pathogen causing Phalaenopsis soft rot disease - 16S rDNA and virulence characterisation
Plant Protection Science, 2018 The pathogen causing Phalaenopsis soft rot disease and developed detached leaf inoculation methods were identified. Based on its 16S rDNA sequences, the pathogen causing soft rot disease in Phalaenopsis was Erwinia chrysanthemi/Dickeya chrysanthemi. Both
Sudarsono Sudarsono +3 more
doaj +1 more source
Foods, 2023 Soft rot is a severe postharvest disease of kiwifruit that causes enormous economic losses annually. In this study, we aimed to explore an effective pullulan-based active coating, incorporating food additives to reduce soft rot and extend the shelf life ...
Yiming Tian +7 more
doaj +1 more source
Recent Advances in Conductive Rubber Composites: Progress, Challenges, and Emerging Opportunities
Macromolecular Rapid Communications, EarlyView.This study reviews the recent advances in conductive rubber composites, focusing on key aspects such as material selection, conductive mechanisms, interfacial engineering, processing methods, vulcanization strategies, and practical applications. It also discusses current challenges and highlights emerging directions that are shaping the development of ...
Lu Yin +3 more
wiley +1 more source
The curious case of chemotaxis in soft rot Pectobacteriaceae [PDF]
, 2021 2021 Spring.Includes bibliographical references.Soft rot Pectobacteriaceae, Dickeya and Pectobacterium, are notorious for causing blackleg and soft rot diseases on more than 50% angiosperms such as potato, tomato, carrot, cabbage, and rice. In the United
Trivedi, Pankaj, committee member +4 more
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Horticulturae, 2022 Botryosphaeria dothidea is one of the most frequent pathogens of soft rot disease in kiwifruit. The aim of this study was to investigate the role of oligosaccharins used together with tebuconazole to control soft rot and their influences on kiwifruit’s ...
Qiuping Wang +4 more
doaj +1 more source
Mass Spectrometry Reviews, EarlyView.ABSTRACT The review examines the evolution of chemical ionization mass spectrometry (CI‐MS), a technique developed in 1966 by Field and Munson. CI is a soft‐ionization method that produces more intense molecular ions with less fragmentation than electron ionization (EI).
Malvika Dutt +4 more
wiley +1 more source
Phenotypic and genotypic characteristics of Iranian soft rot bacteria isolates from different hosts
Phytopathologia Mediterranea, 2010 During 2005–2006, 42 soft rot bacterial strains were isolated from the infected tubers of potato, roots of carrot, sugar beet and turnip, and the leaves of lettuce and cabbage with soft rot symptoms in Iran.
Rasool REZAEI, S. Mohsen TAGHAVI
doaj +1 more source
Pest Management Science, EarlyView.UV mutagenesis of Streptomyces sp. KRA0514‐6 yielded HL‐3, a novel streptothricin‐like compound (C17H29N7O8) with N‐methylglycine replacing β‐lysine, achieving 100% cabbage soft rot control at >1 ppm concentration. Abstract BACKGROUND A total of 1000 soil‐derived actinomycetes were isolated and screened for antibacterial activity against Pectobacterium
Young Sook Kim +5 more
wiley +1 more source