Results 161 to 170 of about 2,835,821 (281)

Soil Microbiology [PDF]

Nature, 1964
openaire   +1 more source

Assessing plant water status: Part 2 – Non‐destructive and remote sensing approaches

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Precise, real time and non‐destructive assessment of plant water status is important for advancing plant physiological understanding, optimizing water usage, improving crop resilience and supporting precision agriculture in the face of increasingly variable climatic conditions.
Naila Farooq, Bo Zhang, Bastian Leander Franzisky, Tasawer Abbas, Jochen Taiber, Martin Koch, Ian C Dodd, Christoph‐Martin Geilfus   +7 more
wiley   +1 more source

Environmental determinants of phenazine- and 2,4-diacetylphloroglucinol-producing <i>Pseudomonas</i> in the wheat rhizosphere across a precipitation gradient. [PDF]

Microbiol Spectr
Mavrodi O, Panchenko A, Dykhovychnyi O, Leslie I, Barannyk L, Thomashow L, Weller D, Mavrodi D.   +7 more
europepmc   +1 more source

Breaking polyphenol–polysaccharide interactions: the promising role of natural deep eutectic solvents

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Food processing generates substantial amounts of byproducts rich in valuable bioactive compounds, particularly polyphenols, known for their antioxidant, anti‐UV, and antimicrobial properties. These molecules hold great potential in sectors such as food, cosmetics, and pharmaceuticals.
Paul Sauvetes, Nathalie Gontard, Chahinez Aouf   +2 more
wiley   +1 more source

Bee pollen as functional food and environmental bioindicator: current evidence and future challenges

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Bee pollen (BP), a plant‐derived product collected by honey bees, is increasingly promoted as a functional food due to its content of proteins, essential amino acids, lipids, vitamins, minerals, and bioactive compounds such as polyphenols and flavonoids.
Luigi Parrotta, Stefano Del Duca
wiley   +1 more source

Draft genome sequence of <i>Chryseobacterium cucumeris</i> WMS2 isolated from the rhizosphere soil of watermelon (<i>Citrullus lanatus</i>) in Bangladesh. [PDF]

Microbiol Resour Announc
Nayem RI, Sultana MR, Zhang Y, Mitu MM, Purba JB, Masum MMI.   +5 more
europepmc   +1 more source

Phytochemical composition and cultivar‐dependent variation in colored lettuce (Lactuca sativa) and their α‐amylase inhibitory activity

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND This study investigated cultivar‐dependent variation in the phytochemical composition of lettuce (Lactuca sativa) using liquid chromatography–tandem mass spectrometry (LC–MS/MS) profiling and high‐performance liquid chromatography (HPLC) quantification, with a focus on enzyme inhibitory activity. RESULTS Significant differences were
Neil Patrick Uy, Hak‐Dong Lee, Sang‐Yun Lee, Hoon Kim, Sanghyun Lee   +4 more
wiley   +1 more source

Editorial: Forest microbiome: dynamics and interactions in the Anthropocene era, volume II. [PDF]

Front Microbiol
Chakraborty A, Roy A, He S, Castellano-Hinojosa A, Asiegbu FO.   +4 more
europepmc   +1 more source

Overview of the re‐evaluation of trace elements as nutritional feed additives in the European Union: characterization, safety, and efficacy

Journal of the Science of Food and Agriculture, EarlyView.
Abstract The re‐evaluation of feed additives in the European Union was outlined in the Regulation (EC) No 1831/2003. The primary objectives were to ensure safety and verify efficacy, as well as to update authorizations and phase out unsafe additives or those in which the industry expressed no interest.
Gloria López‐Gálvez, Maria de Lourdes Bastos, Francesco Cubadda, Mikolaj A Gralak, Christer Hogstrand, Matteo L Innocenti, Joop de Knecht, Marta López‐Alonso, Alberto Mantovani, Alena Pechová, Fernando Ramos, Jürgen Gropp   +11 more
wiley   +1 more source

Draft genome sequence of <i>Bacillus paranthracis</i> S23, isolated from saline soil of Lake Bogoria, Kenya. [PDF]

Microbiol Resour Announc
Wekesa TB, Kennedy G, Barminga D, Wekesa AP, Muigano MN, Wasonga MA, Kavesu N, Muchiri Z, Mwamburi SM, Migwi C.   +9 more
europepmc   +1 more source