Results 171 to 180 of about 2,338,030 (282)
Biotechnological valorization of rice waste from Trichoderma production through the development of a streptomyces-based biological soil conditioner. [PDF]
Melo N +8 more
europepmc +1 more source
Abstract BACKGROUND Climate change and population growth are major challenges for sustainable food production, particularly in regions affected by water scarcity and soil salinization. In this context, halophytes represent promising candidates as alternative and sustainable food crops for salt‐affected areas.
Giulia Atzori +7 more
wiley +1 more source
Draft genome sequence of <i>Chryseobacterium endophyticum</i> strain Cas268 isolated from rhizosphere soil in China. [PDF]
Pan B +6 more
europepmc +1 more source
Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana +11 more
wiley +1 more source
Complete genomes of 22 bacterial strains isolated from polluted soil microbiota via enrichment on PFAS as a sole carbon source. [PDF]
Bellotti G +6 more
europepmc +1 more source
Abstract BACKGROUND Salinisation is one of the most pressing environmental challenges affecting agricultural land and food production worldwide. Although the challenge is substantial, saline agriculture represents a promising approach that integrates soil, water and crop management practices tailored to salt‐affected lands, enabling both adaptation to ...
Pim van Tongeren, Katarzyna Negacz
wiley +1 more source
Post-wildfire soil bacterial MAGs and metagenome analysis. [PDF]
Allen L, Sheneman A, Morrow MA.
europepmc +1 more source
Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects
Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen +5 more
wiley +1 more source
Assessing plant water status: Part 1 – Classical methods
Abstract As a result of the changing climate, water scarcity poses a significant threat to crop and pasture production. Although soil water content can indicate drought, its measurements often provide limited spatial resolution and are weakly correlated with plant water status, producing misleading drought assessments.
Naila Farooq +7 more
wiley +1 more source
Editorial: Microbial solutions for restoring depleted soils. [PDF]
Mehnaz S, Shahid I, Walia A, Mumtaz MZ.
europepmc +1 more source

