Results 181 to 190 of about 119,770 (283)
Editorial: Microbial community dynamics in agroecosystems: from disease suppression to soil health. [PDF]
Shen M, Li J, He J, Gao L.
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Abstract BACKGROUND Climate change and population growth are major challenges for sustainable food production, particularly in regions affected by water scarcity and soil salinization. In this context, halophytes represent promising candidates as alternative and sustainable food crops for salt‐affected areas.
Giulia Atzori +7 more
wiley +1 more source
Draft genomic sequence of <i>Enterobacter hormaechei</i> ML02 isolated from mangrove-associated rhizosphere soil in Bangladesh. [PDF]
Ahmed S +9 more
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Abstract Chickpeas (Cicer arietinum L.) serve as a protein‐rich staple, particularly in Mediterranean countries, where they are often grown in marginal and water‐stressed areas. This meta‐analysis synthesized evidence from peer‐reviewed publications across Mediterranean countries to assess how chickpea rhizobial inoculation influences chickpea ...
Amira Hachana +11 more
wiley +1 more source
Draft genome sequence of <i>Bacillus pumilus</i> SP1, a soil isolate with antagonistic activity toward <i>Staphylococcus epidermidis</i>. [PDF]
Pauly S, Hermes F.
europepmc +1 more source
Abstract BACKGROUND Salinisation is one of the most pressing environmental challenges affecting agricultural land and food production worldwide. Although the challenge is substantial, saline agriculture represents a promising approach that integrates soil, water and crop management practices tailored to salt‐affected lands, enabling both adaptation to ...
Pim van Tongeren, Katarzyna Negacz
wiley +1 more source
<i>Acinetobacter uliginosus</i> sp. nov. and <i>Acinetobacter halobius</i> sp. nov. isolated from soil. [PDF]
Ran CG +5 more
europepmc +1 more source
Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects
Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen +5 more
wiley +1 more source
Abstract BACKGROUND This study explores the development of active films incorporating ferulic acid (FA), a natural antioxidant, at concentrations of 0 (F1), 2.5 (F2), and 5 g L−1 (F3) into sodium alginate (SA; 13 g kg−1) and pectin (P; 10 g kg−1) matrix.
Shaik Sadiya +4 more
wiley +1 more source
Genome sequence data of the plant growth-promoting rhizobacterium <i>Pseudomonas inefficax</i> MG-2. [PDF]
Lutfullin M +7 more
europepmc +1 more source

