Results 211 to 220 of about 43,636 (288)

Genome-Wide Studies of FH Family Members in Soybean (Glycine max) and Their Responses under Abiotic Stresses. [PDF]

Plants (Basel)
Zhang Z, Zhang Z, Shan M, Amjad Z, Xue J, Zhang Z, Wang J, Guo Y.   +7 more
europepmc   +1 more source

Traditional Dietary Knowledge of a Marginal Hill Community in the Central Himalaya: Implications for Food, Nutrition, and Medicinal Security. [PDF]

Front Pharmacol, 2021
Ojha SN, Anand A, Sundriyal RC, Arya D.
europepmc   +1 more source

<b>Efeito da suplementação prolongada de grão de soja cru e integral no pré-parto sobre o desempenho produtivo, qualidade oocitária e embrionária, e função imune de vacas leiteiras</b> [PDF]

, 2016
R. Gardinal
openalex   +1 more source

Structured Lipids: Synthesis, Genetic Engineering, and Applications

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Lipids are essential to the human body, but some can be harmful. As a result, current research focuses on structured lipids (SLs), which are engineered to have specific fatty acid arrangements. These structural modifications can enhance both nutritional and physical properties.
Chandu S. Madankar, Avishkar S. Bhagat, Elham K. Nasser, Ammar B. Altemimi, Francesco Cacciola, Nasser Mahna   +5 more
wiley   +1 more source

Toward Rapid Analysis of Unsaturated Fatty Acid Oxidation in Edible Oils via Square‐Wave Voltammetry

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Square‐wave voltammetry (SWV) was investigated as a potential analytical tool for quantitation of unsaturated fatty acid oxidation in edible oils exposed to high heat. A traditional linear regression calibration curve and a novel single‐point calibration method were used to quantitate linoleic acid in oxidized oil samples.
Matthew M. Thelen, Sebastian A. Flores, Jack A. Kelley, Brianna R. Swank, Jill K. Winkler‐Moser, Matthew J. Fhaner   +5 more
wiley   +1 more source

Baculoviruses as Microbial Pesticides: Potential, Challenges, and Market Overview. [PDF]

Viruses
Martínez-Balerdi M, Caballero J, Aguirre E, Caballero P, Beperet I.   +4 more
europepmc   +1 more source

Obtenção e caracterização físico-química de extrudados expandidos a base de arroz, soja e gergelim. [PDF]

, 2011
BARCELOS, M. E. P., CARVALHO, C. W. P., FERREIRA, E. B., MOREIRA, D. K. T.   +3 more
core  

Physicochemical Stability and Sensory Evaluation of Novel Fish Oil Fortified Plant Milk Beverages

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Omega‐3 fatty acids, eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) are imperative for general biological functions and may be involved in the prevention and treatment of various diseases. Despite the benefits, US consumption of fish, and consequently EPA and DHA, is below recommended levels.
Abigail A. Sommer, Yael Vodovotz
wiley   +1 more source

Biomechanical and Physiological Variables in Dynamic and Functional Balance Control during Single-Leg Loading in Individuals with Chronic Ankle Instability: A Scoping Review. [PDF]

Sports (Basel)
Phuaklikhit C, Junsri T, Saito S, Muraki S, Loh PY.   +4 more
europepmc   +1 more source

Identification and Characterization of Key Genes Responsible for Weedy and Cultivar Growth Types in Soybean. [PDF]

Front Genet, 2022
Basnet P, Um T, Roy NS, Cho WS, Park SC, Park KC, Choi IY.   +6 more
europepmc   +1 more source