Results 211 to 220 of about 167,943 (407)
Heterologous Biosynthesis of Crocin I in <i>Solanum lycopersicum</i> L. [PDF]
Xie L +7 more
europepmc +1 more source
ABSTRACT MicroRNA319 (miR319) has been demonstrated to regulate plant development and responses to stress such as drought and salt. However, its role in thermotolerance, particularly in cool season grasses, remains unclear. Here we report that miR319 plays a negative role in heat tolerance of creeping bentgrass (Agrostis stolonifera).
Kangting Dong +10 more
wiley +1 more source
Optimizing nitrogen and sulfur supplementation for enhanced growth and biochemical composition in Solanum lycopersicum under hydroponic conditions. [PDF]
Anjum MA +11 more
europepmc +1 more source
Rewiring Steroidal Metabolic Pathways for Diosgenin Production in Solanum nigrum
ABSTRACT Diosgenin is a key starting material for the synthesis of steroidal drugs, such as corticosteroids and sex hormones. While the primary commercial source of diosgenin is the tubers of Dioscorea spp., identifying alternative plant hosts capable of diosgenin biosynthesis could enhance its production.
Jongbu Lim +16 more
wiley +1 more source
Polyester microfibers delay growth of cherry tomato (Solanum lycopersicum var. cerasiforme) throughout the lifecycle. [PDF]
Djuric N, Rochman CM, Riskin SH.
europepmc +1 more source
Genetic Variability in High Yielding Tomato (Solanum lycopersicum) Lines
Hamid Ishtiaq +10 more
openalex +2 more sources
ABSTRACT Plant viruses drive widespread crop epidemics, yet the host plant responses across different cell types, particularly how these responses are influenced by cultivars with varying genetic backgrounds, including the presence of resistance (R) genes, remain poorly understood. Using tomato brown rugose fruit virus (ToBRFV) and two tomato cultivars,
Yuhong Zhang +8 more
wiley +1 more source
Quantitative trait analaysis in Solanum lycopersicum X Solanum peruvianum population
Tomato is an important vegetable for both the economy and the human diet and it is a good model system for genetic studies. Because of tomato?s commercial importance, agronomic traits such as yield, fruit weight, size, color and firmness are very significant for the tomato processing industry and fresh consumption.
openaire +1 more source

