Food Innovation as a Means of Developing Healthier and More Sustainable Foods. [PDF]
Foods, 2021 Rabadán A, Nieto R, Bernabéu R.
europepmc +1 more source
Functional and ecological diversification of underground organs in Solanum. [PDF]
Front Genet, 2023 Gagnon E +5 more
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Seedling emergence of the Lulo (Solanum quitoense Lam.) in storage time function
, 2018 The Lulo (Solanum quitoense Lam.), belongs to the Solanaceae family originates from Andean regions, generally the fruits produces about 1.000 seeds and the sexual propagation the main form of propagation of the species. This study aimed to evaluate the influence of storage time in the emergency Lulo seeds from three harvest seasons.
Amaral, Uira do +4 more
openaire +2 more sources
Bioprospecting of Ribosomally Synthesized and Post-translationally Modified Peptides Through Genome Characterization of a Novel Probiotic Lactiplantibacillus plantarum UTNGt21A Strain: A Promising Natural Antimicrobials Factory. [PDF]
Front Microbiol, 2022 Tenea GN, Ascanta P.
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Preliminary phytochemical analysis and in vitro antifungal activity of the ethanolic extract of the leaves of Solanum hispidum pers. collected in the locality in Obraje - Peru. [PDF]
Rev Peru Med Exp Salud Publica, 2022 Mendoza-León JC +2 more
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Plant Resource Use and Pattern of Usage by the Naturalized Orchid Bee (Euglossa dilemma: Hymenoptera: Apidae) in Florida. [PDF]
Insects, 2023 Pemberton RW.
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Quelques observations sur la narangille (Solanum Quitoense). Essais technologiques et essais agronomiques [PDF]
, 1957 De Laroussilhe, F., Dupaigne, P.
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Infection by colombian datura virus induces leaf deformation associated with Indigenous selection of angel's trumpet (<i>Brugmansia</i> spp.). [PDF]
VirusdiseaseHernández-Duarte SA +4 more
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