Results 1 to 10 of about 327 (121)

Lulo cell line derived from Lutzomyia longipalpis (Diptera: Psychodidae): a novel model to assay Leishmania spp. and vector interaction [PDF]

Parasites & Vectors, 2011
Background Leishmania (Vianna) braziliensis, Leishmania (Leishmania) amazonensis and Leishmania (Leishmania) chagasi are important parasites in the scenario of leishmaniasis in Brazil.
Côrtes Luzia MC, Silva Roger MM, Pereira Bernardo AS, Guerra Camila, Zapata Angela C, Bello Felio J, Finkelstein Léa C, Madeira Maria F, Brazil Reginaldo P, Côrte-Real Suzana, Alves Carlos R   +10 more
doaj   +2 more sources

Aspectos de la fisiología y el cultivo del lulo (Solanum quitoense LAM.) en Colombia: una revisión

Revista de Investigación Agraria y Ambiental, 2021
Contextualización: el lulo es un fruto promisorio de alta demanda en los mercados, debido a sus excelentes propiedades organolépticas, además de ser fuente importante de vitaminas y minerales.    Vacío de conocimiento: en los últimos diez años se han
JAVIER GIOVANNI ALVAREZ HERRERA, MARILCEN JAIME GUERRERO, GERHARD FISCHER   +2 more
doaj   +1 more source

Gamma ray irradiation (Co60) of lulo with and without thorns calluses and seedlings (Solanum quitoense Lam.) produced in vitro

Revista Facultad Nacional de Agronomía Medellín, 2020
The cultivation of lulo de Castilla (Solanum quitoense Lam.) in Colombia is subject to a series of sanitary problems, which has forced many producers to abandon the crop as a result of the total loss of plantations or to transfer the crop to new areas ...
Hernando Criollo-Escobar, Johanna Muñoz-Belalcázar   +1 more
doaj   +1 more source

Estudio de las propiedades enológicas de la naranjilla con fines gastronómicos en Pacto-Pichincha

La Granja: Revista de Ciencias de la Vida, 2022
El presente estudio buscó brindar una alternativa económica a los pobladores de la parroquia Pacto, como iniciativa a la producción, optimización en postcosecha e industrialización del área frutícola local, considerando además las potencialidades ...
Jhony Méndez, Edison Molina, Rodrigo Valdiviezo, Catalina Armendáriz, Arnulfo Portilla   +4 more
doaj   +1 more source

Banana leaf as packaging of lulo for different storage temperatures and the effects on postharvest characteristics

Agronomía Colombiana, 2017
In Colombia, the small and medium farmers are responsible for the production of nearly 45.000 t yr-1 of lulo (Solanum quitoense). However adequate and easy techniques for postharvest handling are not often available to be implemented by this sector of ...
Nathalia M. Forero-Cabrera, Sebastián Gutiérrez-Pacheco, Javier Rivera-Acosta, Andrés F. Silva-Dimaté, Carolina M. Sánchez-Sáenz   +4 more
doaj   +1 more source

Characterization and classification of lulo (Solanum quitoense Lam.) fruits by ripening stage using partial least squares discriminant analysis (PLS-DA)

Agronomía Colombiana, 2022
Lulo or naranjilla (Solanum quitoense Lam.) is a tropical fruit with great potential for its contents of antioxidant and biofunctional compounds and sensory characteristics.
Sofía Marcela González-Bonilla, María Remedios Marín-Arroyo   +1 more
doaj   +1 more source

Effect of the combination of NAA, kinetin and sucrose on the induction of somatic embryogenesis in lulo (Solanum quitoense Lam.)

Agronomía Colombiana, 2014
Lulo is a species of great importance to the fruticulture of Colombia, but has significant phytosanitary problems that require an aggressive breeding program oriented toward the production of genotypes with tolerance to phytopathogens.
Hernando Criollo, Margarita Perea, Mariano Toribio, Johanna Muñoz   +3 more
doaj   +1 more source

Organic Substrates Differentially Affect Growth and Macronutrient Concentrations of Lulo (Solanum quitoense Lam.) Seedlings

Horticulturae, 2022
We tested the effect of varying percentages (v/v) of peatmoss and compost (60/40, T1; 40/60, T2; and 20/80, T3) on growth and macronutrient concentration of lulo (Solanum quitoense Lam.) seedlings in a completely randomized experiment with ten replicates
Libia Iris Trejo-Téllez, Fernando Carlos Gómez-Merino, J. Cruz García-Albarado, María Guadalupe Peralta-Sánchez   +3 more
doaj   +1 more source

Comparative assessment of the replication efficiency of dengue, yellow fever, and chikungunya arboviruses in some insect and mammalian cell lines

Revista da Sociedade Brasileira de Medicina Tropical, 2019
INTRODUCTION: Insect cell cultures play an essential role in understanding arboviral replication. However, the replicative efficiency of some of these viruses such as dengue (DENV), yellow fever (YFV), and chikungunya (CHIKV) in a new cellular substrate (
Nidya Alexandra Segura Guerrero, Felio Jesús Bello García   +1 more
doaj   +1 more source

Comportamiento de la biomasa y de las tasas de crecimiento de dos variedades de lulo (Solanum quitoense Lam.) en Pachavita, Boyacá

Ciencia y Agricultura, 2016
Se estudió la dinámica del crecimiento y desarrollo del fruto de dos variedades de lulo (chonto grueso y criollo) bajo las condiciones del municipio de Pachavita (Boyacá).
Pedro José Almanza-Merchán, Yeily Paola Tovar-León, Julián David Velandia-Díaz   +2 more
doaj   +1 more source