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Integrated Metabolomics and Transcriptomics Analyses Reveal the Critical Role of Caffeic Acid in Potato (<i>Solanum tuberosum</i> L.) Cold Tolerance. [PDF]
Plants (Basel)Li X +7 more
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Phenotypic variability and genome-wide association studies in potato (Solanum tuberosum L.) for phosphorus efficiency. [PDF]
BMC Plant BiolHazarika M +6 more
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2021
Aims. To study the potential metabolic consequences of DNA import into mitochondria we investigated the effect of 200 bp length DNA on the permeability of inner membrane of tuber mitochondria in Solanum tuberosum in comparison with such an effect of adenine nucleotides (ADP, ATP), palmitic acid, palmitoyl-CoA and highly specific inhibitors of adenine ...
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Aims. To study the potential metabolic consequences of DNA import into mitochondria we investigated the effect of 200 bp length DNA on the permeability of inner membrane of tuber mitochondria in Solanum tuberosum in comparison with such an effect of adenine nucleotides (ADP, ATP), palmitic acid, palmitoyl-CoA and highly specific inhibitors of adenine ...
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The biosynthesis of sterols in Solanum tuberosum
Archives of Biochemistry and Biophysics, 1964The incorporation of mevalonic acid-2-C 14 into the Katahdin variety of Solanum tuberosum was studied for an extended period of growth. The largest incorportion into the major sterols, stigmasterol and β-sitosterol, occurred in 1 week. Incorporation into β-sitosterol started sooner and occurred to a greater degree than in the case of stigmasterol.
D F, JOHNSON +2 more
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2014
Agrobacterium-mediated transformation is the most common method for the incorporation of foreign genes into the genome of potato as well as many other species in the Solanaceae family. This chapter describes protocols for the genetic transformation of three species of potato: Solanum tuberosum subsp. tuberosum (Desiréé), S. tuberosum subsp.
Venkateswari J, Chetty +2 more
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Agrobacterium-mediated transformation is the most common method for the incorporation of foreign genes into the genome of potato as well as many other species in the Solanaceae family. This chapter describes protocols for the genetic transformation of three species of potato: Solanum tuberosum subsp. tuberosum (Desiréé), S. tuberosum subsp.
Venkateswari J, Chetty +2 more
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2006
Potato (Solanum tuberosum L.) is a globally important crop plant producing high yields of nutritionally valuable food in the form of tubers. It has been the focus of substantial study because of its use both as a staple food crop and as a potentially significant source of compounds of interest.
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Potato (Solanum tuberosum L.) is a globally important crop plant producing high yields of nutritionally valuable food in the form of tubers. It has been the focus of substantial study because of its use both as a staple food crop and as a potentially significant source of compounds of interest.
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Zeitschrift für Klassische Homöopathie, 1986
Das ziemlich in Vergessenheit geratene AMB von Solanum tuberosum aegrotans, der pilzerkrankten Kartoffel, wird ausführlich dargestellt und zwei Beispiele der praktischen Anwendung angeführt, einmal die Anwendung bei einem herzerkrankten älteren Mann und dann die mit einer Psychoanamnese verbundene Therapie bei einer jungen von vielerlei Ängsten ...
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Das ziemlich in Vergessenheit geratene AMB von Solanum tuberosum aegrotans, der pilzerkrankten Kartoffel, wird ausführlich dargestellt und zwei Beispiele der praktischen Anwendung angeführt, einmal die Anwendung bei einem herzerkrankten älteren Mann und dann die mit einer Psychoanamnese verbundene Therapie bei einer jungen von vielerlei Ängsten ...
openaire +1 more source