Results 31 to 40 of about 41,314 (293)

The Origins of the Hydrogen Sulphide (H2S) Gas in the Triassic Montney Formation, British Columbia, Canada

open access: yesGeosciences
The inexplicable distribution of souring wells (presence of H2S gas) of the unconventional Montney Formation hydrocarbon resource (British Columbia; BC) is investigated by analysing sulphur and oxygen isotopes, coupled with XRD mineralogy, scanning ...
Gareth Chalmers   +4 more
doaj   +1 more source

Effect of Thermophilic Nitrate Reduction on Sulfide Production in High Temperature Oil Reservoir Samples

open access: yesFrontiers in Microbiology, 2017
Oil fields can experience souring, the reduction of sulfate to sulfide by sulfate-reducing microorganisms. At the Terra Nova oil field near Canada’s east coast, with a reservoir temperature of 95°C, souring was indicated by increased hydrogen sulfide in ...
Gloria N. Okpala   +3 more
doaj   +1 more source

Primary souring: A novel bacteria-free method for sour beer production.

open access: yesFood microbiology, 2018
In the beverage fermentation industry, especially at the craft or micro level, there is a movement to incorporate as many local ingredients as possible to both capture terroir and stimulate local economies.
K. Osburn   +10 more
semanticscholar   +1 more source

Simulation Study on Reservoir Souring Induced by Injection of Reservoir Brine Containing Sulfate-Reducing Bacteria

open access: yesSustainability, 2020
This paper examined the reservoir souring induced by the sulfate-reducing bacteria (SRB) inhabiting the reservoir brine of an oilfield in Japan. Although the concentration of sulfate of the reservoir brine was lower than that of seawater, which often was
Y. Sugai, Y. Owaki, K. Sasaki
semanticscholar   +1 more source

Isotopic insights into microbial sulfur cycling in oil reservoirs

open access: yesFrontiers in Microbiology, 2014
Microbial sulfate reduction in oil reservoirs (biosouring) is often associated with secondary oil production where seawater containing high sulfate concentrations (~28 mM) is injected into a reservoir to maintain pressure and displace oil.
Christopher G Hubbard   +8 more
doaj   +1 more source

A sulfur and nitrogen cycle informed model to simulate nitrate treatment of reservoir souring

open access: yesScientific Reports, 2019
Nitrate treatment has been widely used in various seawater injection projects to treat biologic sulfate reduction or reservoir souring. To design a promising nitrate treatment plan, it is essential to have a comprehensive understanding of reactions that ...
M. Jahanbani Veshareh, H. Nick
semanticscholar   +1 more source

Neuromorphic Devices and Computing for Sensing, Memory, and Control

open access: yesAdvanced Science, EarlyView.
This review introduces neuromorphic devices made from diverse materials. These devices mimic neuronal functions and architectures and, when integrated with artificial or biological computing, can form closed loops with neurons for pressure, optical, acoustic, and biochemical sensing and modulation.
Zhengguang Zhu   +2 more
wiley   +1 more source

A two-compartment upflow pilot scale bioreactor system for microbial sulfate reduction control studies

open access: yesMethodsX, 2019
Souring in oil fields occurs mainly due to the activity of sulfate reducing bacteria (SRB). Most of the studies on SRB are performed using upflow packed-bed reactors that have a limitation to describe the region close to the injection wells in oil fields,
L.R.P. de Andrade Lima, L.A. Bernardez
doaj   +1 more source

Sulfur speciation in soured reservoirs: chemical equilibrium and kinetics

open access: yesJournal of Petroleum Exploration and Production Technology, 2020
Reservoir souring is a widespread phenomenon in reservoirs undergoing seawater injection. Sulfate in the injected seawater promotes the growth of sulfate-reducing bacteria (SRB) and archaea-generating hydrogen sulfide.
Mahsan Basafa, Kelly Hawboldt
doaj   +1 more source

Risk management externalities in agrifood supply chains

open access: yesAmerican Journal of Agricultural Economics, EarlyView.
Abstract Firms may under‐ or over‐invest in risk management from the social planner's perspective, resulting in a negative externality on other economic agents in the supply chain. The externality of risk management is particularly relevant for agrifood supply chains, which frequently experience disruptions and play a primary role in preventing major ...
Jeffrey Hadachek, Meilin Ma
wiley   +1 more source

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