Results 141 to 150 of about 1,789,152 (174)

Inference of the genetic basis of fruit texture in highbush blueberries using genome-wide association analyses. [PDF]

Hortic Res
Ferrão LFV, Azevedo C, Benevenuto J, Mengist MF, Luby C, Pottorff M, Casorzo GIP, Mackey T, Lila MA, Giongo L, Bassil N, Perkins-Veazie P, Iorizzo M, Munoz PR.   +13 more
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Canopy architecture and its effect on light interception in southern highbush blueberry

Scientia Horticulturae
M. Z. K. Roni, P. Munoz, G. H. Nunez
semanticscholar   +1 more source

Physical-Chemical and Microbiological Characterisation of Blueberry By-Products (<i>Vaccinium myrtillus</i> L.) as Potential Food Ingredients. [PDF]

Foods
Ortega-Heras M, González-Sanjosé ML, Hortigüela-Delgado R, Fernández-Varona Á, Rodríguez V, Melero B.   +5 more
europepmc   +1 more source

Gut microbiome metagenomic sequences of honey bees (<i>Apis mellifera</i>) exposed to crops. [PDF]

Microbiol Resour Announc
Tran L, Lansing L, Cunningham M, Ho J, Deckers T, Newman T, Wu L, Gregoris AS, Zorz J, Muntz L, Lee K, Trépanier-Leroux D, Conflitti IM, Pepinelli M, Walsh EM, Morfin N, Powell JE, Moran N, Hoover SE, Pernal SF, Currie RW, Giovenazzo P, Guzman-Novoa E, Jabbari H, Foster LJ, Zayed A, Ortega Polo R, Guarna MM.   +27 more
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Effects of Different Pollination Treatments on the Appearance and Cell Development Characteristics of Blueberry Fruit. [PDF]

Plants (Basel)
Lu C, Liu D, Liu J, Li K, Wang X, Li J, Wu L, Wang Y, Li Y.   +8 more
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Development of Experimental Techniques to Study Blueberry Rust (<i>Pucciniastrum minimum</i>) Urediniospore Survival. [PDF]

J Fungi (Basel)
Griffin K, Anderson JM.
europepmc   +1 more source

Ethylene-releasing plant growth regulators promote ripening initiation by stimulating sugar, acid and anthocyanin metabolism in blueberry (Vaccinium ashei). [PDF]

BMC Plant Biol
Acharya TP, Nambeesan SU.
europepmc   +1 more source

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Seasonal variation of antioxidant bioactive compounds in southern highbush blueberry leaves and non-destructive quality prediction in situ by a portable near-infrared spectrometer.

Food Chemistry
Blueberry leaves (BBL) are a natural source with strong antioxidant activity, but bioactive compounds and their seasonal variation remain vague. Here, two major classes of compounds including four caffeoylquinic acids and eight flavonoids were identified
Jianbo Qi, Shuai Sun, Liu-Qiang Zhang, Yilin Zhu, Hui-Ji Zhou, Xiao-Na Gan, Bo Li, Yiling Chen, Wei Li, Ting-Zhao Li, Yiming Li, Gang-Qiang Dong, Qilong Zeng   +12 more
semanticscholar   +1 more source

Establishment of in vitro shoot regeneration and genetic transformation system for Southern Highbush Blueberry (SHB)

Plant Cell Tissue and Organ Culture
Anandi Karn, F. Enciso-Rodríguez, Y. Kumam, P. Adunola, Tao Jiang, Camila Azevedo, Heqiang Huo, P. Munoz   +7 more
semanticscholar   +1 more source

Heterogeneous fruiting phenomenon of Southern highbush blueberry differentiated by branches under efficient cultivation mode

Horticulture Environment and Biotechnology
Chengming Li, Yunxue Pan, Xiaolong Yang, Dunxu Cai, Weijie Pan, Ali Anwar, Shiwei Song, R. Chen   +7 more
semanticscholar   +1 more source