Results 141 to 150 of about 249,631 (351)

Application, Challenges, and Prospects of Non‐Thermal Processing Technologies for Seaweed Protein Extraction—A Review

Food Chemistry International, EarlyView.
This review highlights non‐thermal extraction technologies for seaweed proteins, emphasizing their mechanisms, impacts on protein structure and functionality, and sustainability potential. Key limitations related to species dependence, extract complexity, and scale‐up are discussed to guide future industrial and biorefinery applications.
Rahat Mahmud, Md Fuad Al Hasan, Shuvojit Roy, Tanvir Ahmed   +3 more
wiley   +1 more source

Epidemiological study concerning the characteristics of organic pig farming in selected European countries [PDF]

, 2011
Interviews and on-farm assessments were conducted in a total of 101 organic pig farms in different European countries (Austria, Denmark, France, Germany, Italy, and Sweden) to gain knowledge about farm management and health status of organic pigs in ...
Bochicchio, Davide, Bonde, Marianne, Bourgoin, Aude, Cartaud, Gerald, Dietze, Klaas, Dippel, Sabine, Goebel, Amke, Gunnarsson, Stefan, Hegelund, Lene, Leeb, Christine, Lindgren, Kristina, Lubac, Stanislas, Prunier, Armelle, Sundrum, Albert, Wiberg, Sofia   +14 more
core  

Native grass breeding: Priority needs and strategic approaches

Grassland Research, EarlyView.
The key needs and breeding strategies of native grass. Abstract Native grasses possess extensive ecological adaptability, such as cold, drought, and salt tolerance, and tolerance to poor soil conditions. They play a crucial role in ensuring food security and ecological security.
Xueming Dong, Wenxian Liu, Zhipeng Liu
wiley   +1 more source

Comparative environmental assessment of three systems for organic pig production in Denmark [PDF]

, 2008
Organic pig production has emerged as an alternative to the intensive conventional pig production in Europe with the animals confined indoors and often an imbalance between livestock and land for feed production and manure utilisation.
Eriksen, Jørgen, Halberg, Niels, Hermansen, John E., Kristensen, Ib Sillebak, Tvedegaard, Niels   +4 more
core  

Functionally complementary bacterial inoculant coordinates arbuscular mycorrhizal fungi to improve Angelica sinensis root yield and quality

iMetaOmics, EarlyView.
Comprehensive understanding of how diverse PGPR strains enhance the rhizosphere microenvironment remains a considerable challenge. Here, we provide experimental evidence that a functionally synergistic composite microbial formulation can markedly enhance growth performance and improve the quality attributes in Angelica sinensis.
Zongyu Zhang, Yun Wang, Jiecai Zhao, Gaofeng Chen, Andéole Niyongabo Turatsinze, Liang Yue, Yuan Tian, Xiaofan Xie, Ailing Ye, Meilan Zhang, Lingling Wu, Zengxiang Guo, Yubao Zhang, Ruoyu Wang   +13 more
wiley   +1 more source

Microbial synthetic community ARC prevents aflatoxin and increases rhizobia‐legume nodulation couplingly

iMeta, EarlyView.
Develop a novel strategy for exploring a dual‐functional microbial synthetic community. Invent the SynCom ARC, which achieves aflatoxin control and rhizobia nodulation induction coupling in peanut. SynCom ARC inhibits A. flavus growth and reduces peanut aflatoxin levels by 85.6% in 4 year field trials.
Qi Zhang, Tao Wang, Xiaoqian Tang, Xiaofeng Yue, Meijuan Liang, Xiaojun Zhang, Qin Han, Yang Zhou, Peiwu Li   +8 more
wiley   +1 more source

HACCP for Reproduction and Farrowing Problems [PDF]

, 2011
Deliverables of the COREPIG project are management tools based on the HACCP principle (Hazard Analysis Critical Control Points). These tools help farmers (in a farm specific way) to solve and prevent problems with endoparasites, reproduction and ...
Dippel, Sabine, Früh, Barbara, Leeb, Christine   +2 more
core  

Towards Water, Food and Energy Security: The Global Challenges and Possible Solutions for a Holistic Vision of Sustainability

Irrigation and Drainage, EarlyView.
ABSTRACT This invited paper gives an overview of the challenges the world is facing and offers a possible solution for water and food security within the holistic integrated concept of the water–energy–food (WEF) nexus. The paper summarizes the experience the author gained through working on various research projects at national and international ...
Ragab Ragab
wiley   +1 more source

Yeast protein as a fishmeal substitute: impacts on reproductive performance, immune responses, and gut microbiota in two sow hybrids

Frontiers in Cellular and Infection Microbiology
IntroductionThe persistent African swine fever epidemic has significantly compromised China’s swine production. To accelerate production recovery, commercial farms are increasingly adopting retention of two-way backcross sows (Landrace × Yorkshire ...
Pan Zhou, Qi Liu, Yang Zhao, Yachao Wu, Jianbo Shen, Tao Duan, Long Che, Yong Zhang, Honglin Yan   +8 more
doaj   +1 more source

Survival analysis of culling reasons and economic examination of production period in sow culling [PDF]

The culling of the sows is an important task of the breeders and farmers, besides it is a determining factor of profitable pork production. During our research we have surveyed the data of 1969 sows in a Hungarian large-scale pig farm.
Balogh, Peter, Ertsey, Imre, Kovacs, Sandor   +2 more
core   +1 more source