Results 161 to 170 of about 44,246 (301)

Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen, Damir Esenaliev, Jakhongir Babadjanov, Lukas John, Sandra M. Schmöckel, Botir Khaitov   +5 more
wiley   +1 more source

Effects of different volumes of a water-soluble and biodegradable nesting material on behavior, pain, glycemia, farrowing traits, and performance in crated sows. [PDF]

Vet Res Commun
Monteiro MS, Muro BBD, Nicolino MVB, Mezzina ALB, França GLS, Carnevale RF, Dos Santos FM, Oliveira ACR, Gomes NAC, Veloso C, de Coelho FA, Martinez JE, Melo CAF, Inácio EHC, Escaler AVHS, Tavares FSS, Takita GT, Costa LC, Bernardino T, Garbossa CAP.   +19 more
europepmc   +1 more source

Impact of variety and environmental factors on proteolytic quality parameters of selected malting barley varieties

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Barley (Hordeum vulgare) is a major cereal crop, essential for global food processing and brewing. Malting barley represents less than one‐fifth of global barley output due to strict quality requirements, such as total protein content, enzymatic activity, and kernel homogeneity, which directly influence malting performance and ...
Shari Piro, Martina Gastl, Michael Féchir   +2 more
wiley   +1 more source

Material consequences: an initial assessment of the influence of flooring type on lactating sow thermoregulation in summer heat. [PDF]

Transl Anim Sci
Johnson JS, Rodman A, Sullivan CR, Hopkins C.   +3 more
europepmc   +1 more source

Evaluation of agronomic traits and storage stability in novel rice cultivar ‘Baromi3’ combining floury endosperm and lipoxygenase 3 deficiency

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Rice milling characteristics and storage stability are critical traits influencing industrial applications. Floury endosperm rice carrying the flo4‐4 allele is valuable for dry milling but exhibits reduced storage stability associated with altered starch structural characteristics.
Su‐Kyung Ha, Ye‐Ji Lee, Gileung Lee, Hyun‐Sook Lee, Kyeongmin Kang, Jae‐Ryoung Park, Seung Young Lee, Ji‐Eun Kwak, Mina Jin, Ji‐Ung Jeung, Chang Joo Lee, Jung‐Pil Suh   +11 more
wiley   +1 more source

Effects of Chlorogenic Acid-Rich <i>Eucommia ulmoides</i> Extract Supplementation During Late Gestation and Lactation on Maternal Health, Colostrum Composition, and Neonatal Intestinal Development. [PDF]

Antioxidants (Basel)
Zhang Y, Pan H, Mao A, Zhang L, Qu H, Choi S, Liang S.   +6 more
europepmc   +1 more source

Beyond a dual role: how Purpureocillium lilacinum reprograms citrus metabolism for integrated biocontrol and growth promotion

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plants harbor complex microbial communities that are fundamental to their health and productivity. Among them, endophytic fungi such as Purpureocillium lilacinum establish mutualistic associations, offering dual benefits as plant growth promoters and biocontrol agents.
Sana Bouzembila, Kamel Charaabi, Haytham Hamden, Salma Fadhel, Nesrine Tanfouri, Meriem Msaad Guerfali   +5 more
wiley   +1 more source

Enrichment containing <i>myo</i>-inositol in alginate hydrogels with maternal pheromone effects on gestating sow behavior, performance, and physiology. [PDF]

Vet Anim Sci
Da Selva LCS, Niure K, Villalba H, McGlone JJ, Salinas EJ, Aguiriano AJM, Kitting B, Hernandez F, Alvarado MDT, Levent G, Garcia A.   +10 more
europepmc   +1 more source

Phytochemical composition and cultivar‐dependent variation in colored lettuce (Lactuca sativa) and their α‐amylase inhibitory activity

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND This study investigated cultivar‐dependent variation in the phytochemical composition of lettuce (Lactuca sativa) using liquid chromatography–tandem mass spectrometry (LC–MS/MS) profiling and high‐performance liquid chromatography (HPLC) quantification, with a focus on enzyme inhibitory activity. RESULTS Significant differences were
Neil Patrick Uy, Hak‐Dong Lee, Sang‐Yun Lee, Hoon Kim, Sanghyun Lee   +4 more
wiley   +1 more source

Effects of Parity and the Administration of Caffeine Plus PGF2α on Hormonal and Behavioral Changes During Parturition in Gilts and Sows. [PDF]

Vet Sci
Corrales-Hernández AA, Roldán-Santiago P, Orozco-Gregorio H, de la Cruz-Cruz LA, Limón-Morales O, García JMV, Bonilla-Jaime H.   +6 more
europepmc   +1 more source