Results 221 to 230 of about 249,631 (351)

Evaluation of Agolin® Pig on sow and piglet performance and sow fecal microbial communities during lactation. [PDF]

open access: yesTransl Anim Sci
Fisk AE   +9 more
europepmc   +1 more source

Weeds in a changing climate: Competitors or service plants?

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Reducing herbicide use and preparing agroecosystems for climate change are two top priorities on the global policy agenda. Here, we explore whether these two challenges can be tackled simultaneously. While weeds are generally considered a threat to crop production, we show that weeds can help overcome climate change challenges in agroecosystems ...
Marie J. Zwetsloot   +12 more
wiley   +1 more source

Heat Stress Assessment Using Multiple Thermal-Comfort Indices and Its Impact on the Reproductive Performance of Sows and Their Offspring in a Temperate Climate. [PDF]

open access: yesVet Sci
Chavez-Flores M   +11 more
europepmc   +1 more source

Breeding for multi‐stress resilience in crops: Myth or possibility?

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Climate change threatens millions of farmers worldwide by exposing crops to multiple concurrent or sequential environmental stresses such as drought, heat, waterlogging, and diseases. Although crops have long been selected under naturally occurring multi‐stress conditions, breeding pipelines largely focus on optimal or single‐stress environments ...
Hamid Khazaei   +2 more
wiley   +1 more source

Climate‐driven intraspecific shifts in seed germination phenology: Consequences for native temperate woodland restoration and regeneration

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
As climate change alters seasonal patterns, temperate tree populations face a growing risk of phenological mismatch, where seed dispersal and germination no longer align with favourable conditions for survival. This study predicted how warming by the end of the century will affect seed dormancy breaking and germination in populations of three UK tree ...
Roberta L. C. Dayrell   +8 more
wiley   +1 more source

From wild to tamed: Reimagining novel crops through omics and local plant diversity

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá   +1 more
wiley   +1 more source

Bridging Human and Plant Adaptations for Climate Resilience

open access: yesPLANTS, PEOPLE, PLANET, EarlyView.
Climate change is transforming agriculture through both gradual shifts and increasingly unpredictable extremes, challenging farmers' ability to protect crops and livelihoods. This study brings together farmer experiences and plant adaptation strategies to explore how people and plants respond to similar climate pressures.
Nicola Favretto   +3 more
wiley   +1 more source

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