Results 111 to 120 of about 41,639 (306)

Advancing European Plant Variety Registration: Data‐Driven Insights and Stakeholder Perspectives

open access: yesAgribusiness, EarlyView.
ABSTRACT Efficient plant variety registration is crucial for fostering innovation in the European Union, yet the current regulatory framework is complex and faces calls for reform. This study provides data‐driven evidence to inform the ongoing legislative debate by employing a mixed‐methods approach.
Sergio Urioste Daza   +2 more
wiley   +1 more source

Video and Text‐Based Supplemental Health Information and Consumer Willingness to Pay for Nutrient‐Enhanced Eggs

open access: yesAgribusiness, EarlyView.
ABSTRACT Nutritional information is very important in the food choices of consumers. However, when they are too scientific or technical, they have the potential to confuse consumers, resulting in information asymmetry and dissuading them from making beneficial choices.
Edeoba W. Edobor   +3 more
wiley   +1 more source

Responses to shade and subsequent recovery of soya bean in maize-soya bean relay strip intercropping

open access: yes, 2016
In relay intercropping systems, late-planted crops often grow under the shade of the canopy of early-planted tall crops and then transfer to full sunlight after the harvest of the early-planted crops.
Wanzhuo Gong   +5 more
core   +1 more source

Urea y pasta de soya como fuentes de nitrógeno para borregas gestantes

open access: yesRevista Mexicana de Ciencias Pecuarias, 1982
El presente trabajo realizado en el instituto de Investigaciones de Rowett en Aberdeen, Escocia, se llevó a cabo para estudiar el grado de utilización de una fuente de nitrógeno no proteico en comparación con una fuente convencional de proteína ofrecida ...
José M. Zorrilla Ríos   +1 more
doaj  

Salisilik Asit ve Tuz Stresi Uygulamalarının Bazı Soya (Glycine max. L.) Çeşitlerinin Fide Gelişimi Üzerine Etkisi

open access: yesISPEC Journal of Agricultural Sciences
Bu araştırmada materyal olarak insan beslenmesinde önemli bir yer edinen soya (Glycine max L.) bitkisi değerlendirilmiştir. Araştırmanın amacı, farklı dozlarda tuz ve salisilik asit uygulamalarının soya bitkisinin tuz stresine karşı tolerans seviyesini ...
Gülşen KEREÇİN, Ferhat ÖZTÜRK
doaj   +1 more source

Price Transmission and Leadership in the Global Poultry Market: Results From Parametric and Nonparametric Approaches

open access: yesAgribusiness, EarlyView.
ABSTRACT Brazil and the United States account for more than 40% of global poultry exports, with China and South Korea among their major destination markets. This study examines price transmission and market linkages between Brazil and the United States using monthly poultry export price data from January 1990 to December 2024. It also assesses which of
Khondoker Abdul Mottaleb   +2 more
wiley   +1 more source

BUSANA PESTA MALAM DENGAN SUMBER IDE BUSANA TARI SOYA-SOYA DALAM PAGELARAN “NEW LIGHT HERITAGE”

open access: yes, 2015
ABSTRAK BUSANA PESTA MALAM DENGAN SUMBER IDE BUSANA TARI SOYA-SOYA DALAM PAGELARAN “NEW LIGTH HERITAGE” Oleh : Diah Septiyana Valentin 09514134009 Proyek akhir ini bertujuan untuk: (1) mencipta desain busana pesta malam untuk remaja usia 12-20 ...
Diah, Septiyana Valentin
core  

Substitución de la pasta de soya con pasta de girasol en dietas para cerdos de abasto

open access: yesRevista Mexicana de Ciencias Pecuarias, 1981
El cultivo e industrialización del girasol en México se ha incrementado en los últimos años como lo demuestran las 54,000 hectáreas sembradas en 1971 (Gallegos y Elizondo, 1972) y las 400,000 toneladas de semilla importadas por CONASUPO en 1978.
Victor M. Gómez   +3 more
doaj  

When the River Runs Low: Heterogeneous Impacts of Transportation Disruptions on Local Grain Basis

open access: yesAgribusiness, EarlyView.
ABSTRACT A substantial share of U.S. soybean and corn exports from the Midwest moves by barge along the Mississippi River system to export terminals in the Louisiana Gulf. Transportation costs between Midwestern grain elevators and export terminals create a wedge between prices at these locations, and shocks to these costs are partially passed on to ...
Yuan Zhang   +3 more
wiley   +1 more source

Soya unu ve bazı soya ürünlerinin çeşit ekmeklerinin ve kekin kalite özelliklerine etkileri

open access: yes, 2005
Bu çalışmada, fonksiyonel ve beslenme özellikleri nedeniyle çoğu gıda sistemlerinde olduğu gibi fırın ürünlerinde de yaygın olarak kullanılabilen soya unu ve bazı soya ürünlerinin çeşit ekmeklerin ve kekin kalite özelliklerini ne şekilde etkilediğini ...
Tamay, Şinasi Serkan
core  

Home - About - Disclaimer - Privacy