Results 131 to 140 of about 158,348 (349)

Nutrición dieta y salud

Perspectivas en Nutrición Humana, 2003
Los investigadores especializados en el estudio de los alimentos y la nutrición se han dedicado durante el milenio pasado a modificar los alimentos o formularlos con miras a provocar efectos específicos fisiológicos y nutricionales que mejoren la salud ...
Isabel García García
doaj  

Testing the Marketing Performance of German Wheat Farmers

Agribusiness, EarlyView.
ABSTRACT This paper analyses the marketing performance of wheat farmers in Germany. Wheat sales data from 465 individual farms over a 12‐year period are used to test against different market benchmarks. Market benchmarks are constructed by simulating passive trading agents using regional wheat prices.
Franziska Potts, Jens‐Peter Loy
wiley   +1 more source

SOYA YETISHTIRISH AGROTEXNOLOGIYASI

, 2022
Respublikamizda donli va dukkakli ekinlarni rivojlantirish va tuproq unumdorligini oshirish hamda ekinlardan yuqori hosil olish borasida bir qator qonun va qarorlar qabul qilinmoqda. Dukkakli ekinlardan soya ekish oraqli tuproqqa tabiiy azotli moddalar berish imkoni bo‘ladi.
openaire   +1 more source

Is Youth's Engagement in Agribusiness an Opportunity or a Necessity? A Closer Look at the Situation in South Kivu, Eastern Democratic Republic of the Congo

Agribusiness, EarlyView.
ABSTRACT Despite the broad focus on necessity‐ and opportunity‐driven entrepreneurship in research and policy, the entrepreneurial dichotomy within the agribusiness context has not been adequately addressed. This study contributes to closing this knowledge gap by examining youth's perceptions of agribusiness through the lens of the push‐pull motivation
Cool Dady Mangole, Paul Martin Dontsop Nguezet, Shiferaw Feleke, Victor Manyong, Kamala Kaghoma Christian, Zoumana Bamba, Tahirou Abdoulaye   +6 more
wiley   +1 more source

EFFECT OF PLANT PROTEIN ISOLATES ON THE STRUCTURAL – MECHANICAL PROPERTIES OF WHEAT DOUGH

Food and Environment Safety, 2017
The results of using isolates of soya, pea and rice flour as well as of dry wheat gluten in the making of bread dough have been presented. Taking into account the high water absorption capacity of these products, effect of the protein isolates on the ...
Valeriy MAKHYNKO, Vira DROBOT, Tatjana GOLIKOVA   +2 more
doaj  

Utilisations de l'huile de palme [PDF]

, 1989
L'huile de palme est l'huile végétale la plus importante, après l'huile de soja, sa production mondiale s'élevant actuellement à 7,8 millions de tonnes. Sa composition est rappelée.
Pantzaris, T.P.
core  

Return and Volatility Spillovers Among Major Cotton Markets

Agribusiness, EarlyView.
ABSTRACT This study explores return and volatility transmission among major cotton markets. Several events have disrupted cotton supply and demand in recent years, leading to heightened price volatility and significant shifts in market interconnections.
Susmitha Kalli, Berna Karali, Yangxuan Liu, Munisamy Gopinath   +3 more
wiley   +1 more source

Salisilik Asit ve Tuz Stresi Uygulamalarının Bazı Soya (Glycine max. L.) Çeşitlerinin Fide Gelişimi Üzerine Etkisi

ISPEC Journal of Agricultural Sciences
Bu araştırmada materyal olarak insan beslenmesinde önemli bir yer edinen soya (Glycine max L.) bitkisi değerlendirilmiştir. Araştırmanın amacı, farklı dozlarda tuz ve salisilik asit uygulamalarının soya bitkisinin tuz stresine karşı tolerans seviyesini ...
Gülşen KEREÇİN, Ferhat ÖZTÜRK
doaj   +1 more source

Soya scrutiny [PDF]

Nature, 2011
openaire   +2 more sources

Validation of the HEN model for organic laying hens and assessment of nutrition in organic poultry (CTE0202) [PDF]

, 2005
Introduction Regulation EC1804/1999 sets out the minimum standards for organic livestock production and UK organic poultry producers have to adhere to for organic poultry.
Gordon, S
core