Results 241 to 250 of about 667,791 (334)

The Metabolism of Raw Versus Heated Soybeans in Birds with Colostomies

, 1950
R. J. Bouthilet, W. Hunter, Chester A Luhman, D.J. Ambrose, Samuel Lepkovsky   +4 more
openalex   +1 more source

Aminosulfonated Graphene as a Catalyst for Efficient Production of Biodiesel from Fatty Acids and Crude Vegetable Oils

ChemSusChem, EarlyView.
The covalent integration of amino and sulfonate groups on the graphene surface significantly enhances activity in acid‐catalyzed reactions, such as in biodiesel production and dehydration of saccharides. Developing such heterogeneous, recyclable catalysts is vital, as acid catalysis represents one of the most general and versatile strategies in organic
Aby Cheruvathoor Poulose, Hugo Bares, Dagmar Zaoralová, Ivan Dědek, Michal Otyepka, Aristides Bakandritsos, Radek Zbořil   +6 more
wiley   +1 more source

Effects of dietary Bacillus velezensis Y01 supplementation on growth performance, immune function, and cecal microbiota of 1 to 42 days Langya chickens. [PDF]

BMC Microbiol
Yu L, Zhang L, Zhang S, Zhao Y, Bi Z, Xu J, Fu H, Zhang X.   +7 more
europepmc   +1 more source

The Effect of Soybeans in the Rations of Dairy Cows upon the Vitamin A Value of Butter

, 1935
J.W. Wilbur, J.H. Hilton, S.M. Hauge
openalex   +1 more source

Cellulose Nanocrystals and Rice Husk Surface Functionalization Induced by Infrared Thermal Activation

ChemSusChem, EarlyView.
Cellulose nanocrystals are used as a benchmark to demonstrate the functionalization of cellulose with epoxidized linoleic acid under infrared assisted thermal activation (IRTA) conditions. The approach is easily extended to delignified rice husk. Abstract Infrared thermal activation (IRTA) is considered an efficient approach to accelerate reaction ...
Rosarita D'Orsi, Chiara Danielli, Mariachiara Spennato, Elisa Guazzelli, Elisa Martinelli, Fioretta Asaro, Lucia Gardossi, Alessandra Operamolla   +7 more
wiley   +1 more source

Agronomic and anatomic performance of some soybean genotypes under optimal and water-deficit conditions. [PDF]

Front Plant Sci
Soliman AA, Mousa MI, Ibrahim MA, Baiumy KA, Shaaban SA, Shabana MMA, Mohamed ENM, Rehan M, Yu H, He Y.   +9 more
europepmc   +1 more source

The Vitamin A Activity of Butter Produced by Cows Fed Alfalfa Hay and Soybean Hay Cut in Different Stages of Maturity

, 1935
J.H. Hilton, S.M. Hauge, J.W. Wilbur
openalex   +1 more source

Soybeans and soybean products. Volume II [PDF]

Journal of Chemical Education, 1951
openaire   +2 more sources

Recent Green and Sustainable Pd‐Catalyzed Aminations

ChemSusChem, EarlyView.
Herein, several sustainable methods toward Pd‐catalyzed aminations of aryl/heteroaryl (pseudo)halides with alkyl and (hetero)aryl amines are discussed. The use of bio‐derived solvents or recyclable aqueous micellar media allows for reduced Pd loadings without using egregious organic solvents.
John Michael Saunders, Kylee B. Dismuke Rodriguez, Robert M. Lammert, Jordan R. Yirak, Karthik S. Iyer, Madison J. Wong, Bruce H. Lipshutz   +6 more
wiley   +1 more source

Long-read sequencing reveals novel structural variation markers for key agronomic and quality traits of food-grade soybean. [PDF]

Front Plant Sci
Wang Z, Belay K, Paterson J, Bewick P, Singer W, Song Q, Zhang B, Li S.   +7 more
europepmc   +1 more source