Results 251 to 260 of about 303,920 (316)

Effect of Temperature and Water Content on the Physicochemical Properties of Crude Lecithin and Soybean Oil: A Response Surface Methodology Approach. [PDF]

Molecules
Mohammadi-Moghaddam T, Bakhshabadi H, Morshedi A, Hosseini SM, Valdes ME.   +4 more
europepmc   +1 more source

Triacontanol Boosts Soybean Nodulation via <i>GmHSP26</i>-Mediated Antioxidant Enhancement. [PDF]

Plants (Basel)
Niu B, Cheng M, Lu X, Sun L, Lu S, Guo J, Zhu H, Wang L.   +7 more
europepmc   +1 more source

Optimizing Sowing Date and Nitrogen Management to Trade Off Yield and Nitrate Leaching in Maize-Soybean Intercropping Under CMIP6 Climate Scenarios in the North China Plain. [PDF]

Plants (Basel)
Niu X, Yang Z, Zhang J, Sun X, Liu Z, Jin S, Cai J, Zhang B, Sun Y.   +8 more
europepmc   +1 more source

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Soybean

Current Biology, 2022
Chao Fang and Fanjiang Kong introduce the polyploid staple crop, soybean - a major source of dietary protein and oil and model species for root nodulation and plant-developmental studies.
Chao, Fang, Fanjiang, Kong
openaire   +2 more sources

Soybean Proteomics

2013
Soybean, the world's most widely grown seed legume, is an important global source of vegetable oil and protein. Though, complete draft genome sequence of soybean is now available, but functional genomics studies remain in their infancy, as this agricultural legume species exhibits genetic constrains like genome duplications and self-incompatibilities ...
Zahed, Hossain, Setsuko, Komatsu
openaire   +2 more sources