Results 271 to 280 of about 586,694 (297)
Some of the next articles are maybe not open access.

Digestibility and Biological Value of Soybean Protein in Whole Soybeans, Soybean Flour, and Soybean Milk

The Journal of Nutrition, 1944
William M. Cahill   +2 more
openaire   +1 more source

Soybean Phenoxyesterase

Nature, 1962
, van der JOOSTE, D E, MORELAND
openaire   +2 more sources

Cyclitols in soybean

Journal of Agricultural and Food Chemistry, 1982
D V, Phillips   +2 more
openaire   +2 more sources

Soybeans and Soybean Products in the Menu1

Journal of the American Dietetic Association, 1945
GLADYS E. VAIL, MARY L. SMULL
openaire   +1 more source

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