Results 301 to 310 of about 926,489 (391)
This research innovatively illustrates baicalin’s multifaceted mechanisms in enhancing piglets’ intestinal health: modulating bile acid metabolism via probiotics, reinforcing tight junction proteins (ZO‐1/claudin), suppressing TLR4/NF‐κB‐mediated inflammation, whereas promoting growth and reducing diarrhea.
Yuhui Gao+6 more
wiley +1 more source
11. Studies on the Carbohydrates of Soybeans
Sin-itiro Kawamura+3 more
openalex +2 more sources
Effects of Soybean Meal Substitution in Finishing Pig Diet on Carcass Traits, Meat Quality, and Muscle Antioxidant Capacity. [PDF]
Liu S+10 more
europepmc +1 more source
Multi‐omics analysis revealed that FOS supplementation increased the abundance of Phascolarctobacterium, GCA‐900066575, Shuttleworthia, Olsenella, Eubacterium_hallii_group while decreasing Alistipes. It also influenced the metabolism of S‐lactoylglutathione, p‐cresol glucuronate, 2‐phenylethanol glucuronide, propionic acid, dulcitol, and inhibited the ...
Dan Song+11 more
wiley +1 more source
Structural and functional characterization of a novel GmKASII-A allele associated with saturated fatty acid composition in EMS-induced mutant PE1544. [PDF]
Kim K+6 more
europepmc +1 more source
Soybeans and soybean products. Volume II [PDF]
openaire +2 more sources
A low‐protein (LP) diet maintained growth performance while enhancing colonic microbiota composition and nitrogen utilization in Ningxiang finishing pigs. These findings enhance our understanding of protein nutrition in indigenous fat‐type pig breeds and provide a theoretical foundation for optimizing dietary formulations in Ningxiang pigs.
Xianglin Zeng+5 more
wiley +1 more source
Some Factors Affecting the Influence of Soybeans, Oats, and Other Crops on the Succeeding Crop
D. R. Dodd, G. G. Pohlman
openalex +2 more sources
Belowground Interaction in Tea/Soybean Intercropping Enhances Tea Quality by Improving Soil Nutrient Dynamics. [PDF]
Wang T+13 more
europepmc +1 more source