Results 281 to 290 of about 51,226 (302)

Mechanistic understanding of the effects of nanoliposome-soybean protein isolate interactions on soybean protein isolate emulsifying properties

Food Structure
Yu Xiao, Min-hsiung Pan, Yi-shiou Chiou, Zhenshun Li, Shudong Wei, Xiaoli Yin, Baomiao Ding   +6 more
openaire   +1 more source

Functions and mechanisms of non-histone protein acetylation

Nature Reviews Molecular Cell Biology, 2018
Takeo Narita, Chunaram Choudhary
exaly  

Advances in protein structure prediction and design

Nature Reviews Molecular Cell Biology, 2019
Brian Kuhlman, Philip Bradley
exaly  

The amyloid state and its association with protein misfolding diseases

Nature Reviews Molecular Cell Biology, 2014
Tuomas P J Knowles, Michele Vendruscolo, Christopher M Dobson   +2 more
exaly  

Cellular strategies for controlling protein aggregation

Nature Reviews Molecular Cell Biology, 2010
Axel Mogk, Bernd Bukau
exaly  

Vertebrate protein glycosylation: diversity, synthesis and function

Nature Reviews Molecular Cell Biology, 2012
Kelley W Moremen
exaly  

Mechanisms and functions of ribosome-associated protein quality control

Nature Reviews Molecular Cell Biology, 2019
Claudio A P Joazeiro
exaly  

Urea and Isolated Soybean Protein in Sheep Purified Diets

Journal of Animal Science, 1968
A. J. Clifford, A. D. Tillman
openaire   +1 more source

Targeting G protein-coupled receptor signalling by blocking G proteins

Nature Reviews Drug Discovery, 2018
Alan V Smrcka
exaly  

Carbohydrate composition of soybean flours, protein concentrates, and isolates

Journal of Agricultural and Food Chemistry, 1979
Arthur C. Eldridge, Lynn T. Black, Walter J. Wolf   +2 more
openaire   +1 more source