Results 141 to 150 of about 310,415 (286)

Preparation and Characterization of Dual-Stabilized Vanillin Complexes Based on Soy Protein Isolate Through pH-Shifting Strategy. [PDF]

Foods
Wang X, Wu K, Shen Y, Wu Z, Yuan W, Wu W, Yi F.   +6 more
europepmc   +1 more source

Plasmon–Exciton–Driven Modulation of the Electronic and Optical Properties of MoS2 via Cayley Tree Fractal Nanostructures

Journal of Raman Spectroscopy, EarlyView.
This work investigates the change in optical and electronic properties of monolayer MoS2 through the coupling of its excitons and a plasmonic fractal structure. The formation of the heterostructure shows significant enhancement on the edge of the fractal pattern relative to off, owing to the enhanced electric field at the edge of the branches.
Zeiad Saad, Cédric Lambin, Lorena Veliz, François Lagugné‐Labarthet   +3 more
wiley   +1 more source

The synergistic effects of soy protein isolate and curdlan on salt-reduced hairtail sausages: Investigation into saltiness perception and quality characteristics. [PDF]

Food Chem X
Yang S, Zhang Q, Zou T, Zheng B, Zhang Y, Zeng H.   +5 more
europepmc   +1 more source

Development of Selective Plane Illumination Surface Enhanced Raman Scattering Spectral Microscopy for Improved Cellular Imaging

Journal of Raman Spectroscopy, EarlyView.
Selective plane illumination (SPI) is combined with SERS spectral imaging to reduce background, improve image contrast, and enable improved spectroscopy from molecules on the surface of nanoparticles. This approach provides improved imaging and spectroscopy from nanoparticles in complex environments, such as biological cells.
Abigail E. Smith, Zachary D. Schultz
wiley   +1 more source

A Question of Trust: Dynamics of the Perceived Uncertainty–Trust Dilemma With Artificial Intelligence in Strategy Process Initiation

Managerial and Decision Economics, EarlyView.
ABSTRACT Strategists who must identify issues in uncertain environments while being cognitively constrained can increasingly rely on artificial intelligence to manage uncertainty. The potential for AI to be incorporated into strategy processes has led to a debate about the evolving collaborative relationship between strategists and AI.
Thomas Hutzschenreuter, Ingo Kleindienst, Franziskus Perkhofer   +2 more
wiley   +1 more source

Interpreting surgical outcomes during the COVID-19 pandemic: methodological considerations-authors' reply. [PDF]

Lancet Reg Health Eur
Castro LT, de Carvalho Fischer C, Bhangu A, Nepogodiev D.   +3 more
europepmc   +1 more source

Seed co‐occurrence caused by shared frugivores leaves a long‐lasting signal in the spatial co‐occurrence among plants

Oikos, EarlyView.
By dispersing seeds, frugivorous animals affect spatial co‐occurrence of plants, ultimately influencing plant community dynamics. Frugivorous animals are intrinsically involved in plant community dynamics, by dispersing seeds of fleshy‐fruited plants and influencing their spatial co‐occurrence.
Antonio J. Perea, Elena Quintero, Jorge Isla, Lucía Acevedo‐ Limón, Blanca Arroyo‐ Correa, Gemma Calvo, Pablo Homet, Thorsten Wiegand, Pedro Jordano   +8 more
wiley   +1 more source

Functional regulation and cross-talk of type III and type VI secretion systems in <i>Salmonella</i>. [PDF]

Virulence
Li X, Ding Y, Sun Y, Gu Y, Feng W, Jia Y, Chen H, Chen S.   +7 more
europepmc   +1 more source

Reducing Trade‐Offs of Net Zero Carbon Transitions Through Entrepreneurship and Coordinated Innovation: A Spatially Disaggregated Analysis Across Countries and World Regions

Sustainable Development, EarlyView.
ABSTRACT Transition processes towards a sustainable future benefit from historic perspectives, since feasible changes of socio‐technological conditions and processes depend on a holistic assessment of how actors are embedded in existing institutions, routines, and structures. Building on the Income–Population–Affluence–Technology equation and utilizing
Jessica Kluge, Marcus Wagner
wiley   +1 more source

Synergistic Modification of Soybean Protein Isolate by Phosphorylation and Glycosylation for Enhanced Astaxanthin Emulsions: Efficacy, Stability and In Vitro Digestion. [PDF]

Foods
Jin H, Li W, Zhang W, Wu Y, Zhang X, Bao D, Quek SY, Xu J.   +7 more
europepmc   +1 more source