Results 91 to 100 of about 26,437 (172)

Gastric hemorrhage due to high pungency food?

JPGN Reports, EarlyView.
Abstract We present a case of a 9‐year‐old patient who presented with hematemesis after consuming crisps with a high pungency (the so‐called ghost peppers). Blood loss resulted in a significant decrease in hemoglobin and for this reason a gastroduodenoscopy was performed.
Rachel J. van der Pol, Anemone van den Berg, Wendy L. van der Woerd   +2 more
wiley   +1 more source

Integrated characterization of Greek fennel genotypes through morpho‐agronomical characteristics, yield components and phytochemical compounds

JSFA reports, Volume 5, Issue 3, Page 91-103, March 2025.
Abstract Background Fennel (Foeniculum vulgare Mill.) is a widely cultivated vegetable and aromatic‐medicinal plant. In this research, field studies assessed 12 fennel genotypes of diverse origin, comprising 10 Greek accessions and two European commercial varieties, focusing on their morpho‐agronomical traits, phenolic compounds and antioxidant ...
Kalliopi I. Kadoglidou, Christos Maliachovas, Parthenopi Ralli, Maria Irakli, Nektaria Tsivelika, Athanasios G. Mavromatis, Paschalina Chatzopoulou   +6 more
wiley   +1 more source

Physicochemical, Structural, and Digestive Properties of Green Banana Starch from Five Chinese Mutant Banana Species

Foods
This study provides a comprehensive analysis of the physicochemical, structural, and functional properties of starches extracted from five distinct banana varieties. The starches were labeled as follows: ‘Nan Tian Huang’ starch (NS), ‘Da jiao’ starch (DS)
Dexian Yuan, Yutong Zhang, Xiaoai Chen, Fei Xu, Kexue Zhu, Jinling Wang, Yanjun Zhang   +6 more
doaj   +1 more source

Consumers' sensory assessments of bigleaf maple (Acer macrophyllum) syrup give way to a promising artisan industry

JSFA reports, Volume 5, Issue 3, Page 113-124, March 2025.
Abstract Background Most pure maple syrup produced in North America is produced from the sap of sugar maple trees (Acer saccharum). Interest is growing to utilize other maple species in different regions of North America outside the native range of sugar maple.
Ann E. Colonna, Eric T. Jones, Kent Wheiler   +2 more
wiley   +1 more source

Study of variability in agro-morphological traits, proximate composition, and phenolic compounds of some Trigonella L. species in Iran

Journal of Medicinal Plants, 2022
Background: Trigonella L. is a well-known worldwide growing genus of the Fabaceae family. In addition to food, the plants have various medicinal properties, including reducing fat and blood sugar, antibacterial, anti-ulcer, and analgesic.
Ziba Bakhtiar, Mohammad Reza Hasandokht, Mohammad Reza Naghavi, Mohammad Hossein Mirjalili   +3 more
doaj  

Turmeric and curcumin: From traditional medicine to modern therapeutic applications

JSFA reports, EarlyView.
Abstract Turmeric (Curcuma longa), a medicinal plant, has maintained its cultural and therapeutic significance over centuries in Ayurveda, Unani, and Traditional Chinese Medicine. However, novel formulations and delivery methods are being developed to address these challenges.
Azma Nadeem, Khurram Afzal, Asad Abbas, Talha Bin Iqbal, Abdul Malik, Javaria Saeed, Mutjardah Zarrish, Bipindra Pandey   +7 more
wiley   +1 more source

Study the Genetics of the Important Yield Attributing Traits and Identification of Potential Germplasm of Brinjal (Solanum melongena L.)

International Journal of Bio-Resource and Stress Management
Present experiment was conducted during October–April of 2021–22 and 2022–23 under the Department of Vegetable and Spice Crops, Uttar Banga Krishi Viswavidyalaya, Cooch Behar, West Bengal using forty-two brinjal germplasm on ten yield attributing traits
Taru Dumi, Wakrambam Neresha, Sangay Golay, Animesh Barman, Subhamoy Sikder, Shibnath Basfore, Ranjit Chatterjee   +6 more
doaj   +1 more source

Salt‐induced nutritional and metabolic shifts in halophytes: implications for food security

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Plant species vary in their response to salinity: some crops show a degree of salt tolerance, while halophytes – whether wild or cultivated – are characterized by a high capacity to thrive under saline conditions. Halophytes are considered a source of valuable secondary metabolites with potential economic value, yet they might also produce ...
Giulia Atzori, Pedro Garcia Caparros, Antonella Castagna, Luisa Custódio, Valentina Lazazzara, Claus Krogh Madsen, Felicia Menicucci, Maria João Rodrigues, Katalin Solymosi, Jose Ramon Acosta Motos   +9 more
wiley   +1 more source

Performance of Brinjal Genotypes for Growth, Yield and Quality Characters under Terai Zone of West Bengal

International Journal of Bio-Resource and Stress Management
The present field experiment was conducted during August, 2023–June, 2024 at UBKV, Pundibari, West Bengal, India to evaluate 25 indigenous brinjal (Solanum melongena L.) genotypes for growth, yield and quality characteristics.
Raushan Kumar, Prince Kumar, Satadal Das, Shibnath Basfore, Raj Kumar, Subhmoy Sikder   +5 more
doaj   +1 more source

Charity Spice [PDF]

BMJ, 2000
openaire   +2 more sources