Results 71 to 80 of about 1,872 (154)

Oral microbiota and central nervous system diseases: A review

Neuroprotection, Volume 3, Issue 1, Page 79-94, March 2025.
Potential mechanisms between the oral microbiome and brain. Created with BioGDP.com85. a. Oral microbiota and pathogens invasion through the oral mucosal barrier; b. Immune‐inflammation response within the host caused by bacterial invasion; c. Cytokines traversed through the brain‐blood barrier activate neuroinflammation; d.
Xiaoxuan Zhang, Mengmeng Zhong, Yang Li, Hui Wang, Guangjun Xi, Feng Wang, Chao Cheng, Yachen Shi   +7 more
wiley   +1 more source

Differential response of digesta- and mucosa-associated intestinal microbiota to dietary insect meal during the seawater phase of Atlantic salmon

Animal Microbiome, 2021
Background Intestinal digesta is commonly used for studying responses of microbiota to dietary shifts, yet evidence is accumulating that it represents an incomplete view of the intestinal microbiota.
Yanxian Li, Leonardo Bruni, Alexander Jaramillo-Torres, Karina Gajardo, Trond M. Kortner, Åshild Krogdahl   +5 more
doaj   +1 more source

Multiple‐trait genomic prediction for swine meat quality traits using gut microbiome features as a correlated trait

Journal of Animal Breeding and Genetics, Volume 142, Issue 1, Page 102-117, January 2025.
Abstract Traits such as meat quality and composition are becoming valuable in modern pork production; however, they are difficult to include in genetic evaluations because of the high phenotyping costs. Combining genomic information with multiple‐trait indirect selection with cheaper indicator traits is an alternative for continued cost‐effective ...
Francesco Tiezzi, Clint Schwab, Caleb Shull, Christian Maltecca   +3 more
wiley   +1 more source

Role of Biochar as a Feed Additive on Animal Performance, Digestibility, Micro‐Biota Dynamics, and Reduction of Enteric Methane Production

Advances in Agriculture, Volume 2025, Issue 1, 2025.
Biochar is a carbonaceous material resulting from the pyrolysis of biomass carried out in a rotary kiln with little oxygen. Biochar provides many advantages for animal nutrition when utilized as an ingredient in a blended product, including improved animal feed digestibility, reduced enteric methane production, and increased livestock growth ...
Bernabas Ayeneshet, Tenaw Temesgen, Abiram Karanam   +2 more
wiley   +1 more source

A mixture of quebracho and chestnut tannins drives butyrate-producing bacteria populations shift in the gut microbiota of weaned piglets.

PLoS ONE, 2021
Weaning is a critical period for piglets, in which unbalanced gut microbiota and/or pathogen colonisation can contribute to diseases that interfere with animal performance.
Francesco Miragoli, Vania Patrone, Aldo Prandini, Samantha Sigolo, Matteo Dell'Anno, Luciana Rossi, Mario Barbato, Alice Senizza, Lorenzo Morelli, Maria Luisa Callegari   +9 more
doaj   +1 more source

Impact of Brewer’s Spent Yeast Supplemented Diets on the Growth Rates and Intestinal Bacterial Communities of Farmed Rainbow Trout (Oncorhynchus mykiss)

Aquaculture Research, Volume 2025, Issue 1, 2025.
Brewery byproducts such as brewer’s spent yeast (BSY, Saccharomyces cerevisiae) have little‐to‐no commercial value; however, BSY contains nutritional properties with the potential to be utilized as a beneficial feed additive by the aquaculture industry.
Jason D. Pough II, Ian S. Hines, A. Rayne Layton, Stephen A. Smith, Haibo Huang, Sean F. O’Keefe, Ann M. Stevens, David D. Kuhn   +7 more
wiley   +1 more source

Associations Between Oral Microbiota Pathogens and Elevated Depressive and Anxiety Symptoms in Men

Depression and Anxiety, Volume 2025, Issue 1, 2025.
Systemic inflammation is associated with depression. Certain oral bacterial species contribute to inflammation; however their potential association with mental disorders remains unclear. This study investigated the associations between oral microbiota pathogens and depressive and anxiety symptoms.
Fannie Kerff, Julie A. Pasco, Lana J. Williams, Felice N. Jacka, Amy Loughman, Samantha L. Dawson, Pu-Yu Su   +6 more
wiley   +1 more source

Gut microbiota and autoimmune diseases: Insights from Mendelian randomization

FASEB BioAdvances, Volume 6, Issue 11, Page 467-476, November 2024.
Gut microbiota is significantly linked to autoimmune diseases (AID) like systemic lupus erythematosus (SLE), multiple sclerosis (MS), and rheumatoid arthritis (RA). These associations include changes in gut microbial diversity and the abundance of specific gut microbiota, but they do not necessarily imply causation.
Fangxiang Mu, Gusbakti Rusip, Florenly Florenly   +2 more
wiley   +1 more source

Unlocking the potential for microbiome‐based therapeutics to address the sustainable development goal of good health and wellbeing

Microbial Biotechnology, Volume 17, Issue 11, November 2024.
Within low‐ to middle‐income countries (LMIC) opportunities for microbiome‐based therapeutics include sexual health epidemics, maternal health, early life mortality, malnutrition, vaccine response and infectious diseases. In this review we detail the advances that have been achieved in microbiome‐based medicines for these areas of healthcare and ...
Emily L. Gulliver, Sara K. Di Simone, Michelle Chonwerawong, Samuel C. Forster   +3 more
wiley   +1 more source

Mendelian randomization studies in ankylosing spondylitis: A systematic review

International Journal of Rheumatic Diseases, Volume 27, Issue 11, November 2024.
Abstract Introduction Previous research has revealed connections between ankylosing spondylitis (AS) and comorbid conditions. However, observational studies frequently encounter difficulties in establishing definitive causal links between potential risk factors and AS. In contrast, Mendelian randomization (MR) offers a more robust approach to exploring
Jiangnan Wei, Xiuyuan Zhu, Jiaxian Wang, Kezhou Yang, Jiayin Chen, Jingling Li, Shunli Zuo, Ning Liu   +7 more
wiley   +1 more source