Results 61 to 70 of about 4,350 (210)

FRUIT FLIES AND THEIR PARASITOIDS IN THE FRUIT GROWING REGION OF LIVRAMENTO DE NOSSA SENHORA, BAHIA, WITH RECORDS OF UNPRECEDENTED INTERACTIONS

open access: yesRevista Brasileira de Fruticultura, 2017
Several fruit fly species (Diptera: Tephritidae and Lonchaeidae) assume the status of primary pests in fruit trees grown in Brazil, causing direct production losses.
SUZANY AGUIAR LEITE   +5 more
doaj   +1 more source

Potential Intensification and Refinement Strategies for Harnessing the Bioactive Compounds From Underutilized Fruits: A Comprehensive Review

open access: yesInternational Journal of Food Science, Volume 2026, Issue 1, 2026.
The rising consumer demand, paradigm shift in lifestyle, and changing preferences driven by enhanced understanding the connections between food and health have influenced the generation toward plant‐based foods. Underutilized fruits are recognized as the future smart foods, the reservoirs of nutrients, and bioactive compounds with wide therapeutic ...
Snehal Gaikwad   +3 more
wiley   +1 more source

Anti-Tubercular Compounds from Spondias Mombin [PDF]

open access: yes, 2013
Spondias mombin is a widely cultivated edible plant used in folkloric medicine for the treatment of severe cough and other respiratory disorders. This study evaluated the anti tubercular property of the stem of S.
OLUGBUYIRO, J.A.O
core  

Sample size in the physical and chemical characterisation of fruits of the red mombin = Dimensionamento amostral para caracterização física e química em frutos de ciriguela

open access: yesAgro@mbiente On-line, 2016
Despite its good economic potential, in Brazil the fruit of the red mombin is little cultivated, and more information is required to determine its possible uses.
Wilton Silva   +5 more
doaj   +1 more source

Evaluation of the Bioactive and Technological Potential of Caferana (Bunchosia glandulifera)

open access: yesJournal of Food Biochemistry, Volume 2026, Issue 1, 2026.
Caferana (Bunchosia glandulifera), one of seven species of the genus Bunchosia identified in the Atlantic Forest, is a plant with expressive bioactive potential that remains underexplored by scientific research. Based on ancestral knowledge and popular traditions that consuming the fruit and infusions made from its roots and leaves may improve physical
Sara Fraga   +8 more
wiley   +1 more source

Amblycerus spondiae Kingsolver 1980

open access: yes, 2019
The spondiae group (Figs 5, 6, 15–18, 28–31, 41–44, 54–57, 71–74, 84–87, 103–110, 120, 121) Species composition: Amblycerus alternatus (Pic, 1954), A. cuernavacensis Romero, Johnson & Kingsolver, 1996, A. spondiae Kingsolver, 1980 and A. vitis (Schaeffer, 1907). Diagnosis.
Santos, Aluska Tavares Dos   +1 more
openaire   +2 more sources

Métodos de enxertia recomendados para a produção de mudas de cajazeira e de outras fruteiras do gênero spondias. [PDF]

open access: yes, 2011
As principais especies do genero spondias que ocorrem no Nordeste brasileiro sao Spondias mombim (cajazeira) Spondias purpurea (cirigueleira) Spondias cytherea (cajananeira), Spondias tuberosa (umbuzeiro) Spondias ssp (umbu-cajazeira e ...
SOUZA, F. X. de   +2 more
core  

Protective effect of Spondias mombin leaf extracts against aluminum chloride-induced brain oxidative stress, inflammation and apoptosis in rats

open access: yesFuture Journal of Pharmaceutical Sciences
Background Aluminum is recognized for its toxicity in humans and animals. This study investigates the protective effects of Spondias mombin leaf extracts against oxidative stress, inflammation, and apoptosis in male Wistar rats.
Aanuoluwapo R. Adetuyi   +3 more
doaj   +1 more source

Antiviral activities of extracts and phenolic components of two Spondias species against dengue virus

open access: yesJournal of Venomous Animals and Toxins including Tropical Diseases, 2011
In recent years, the search for natural plant products to fight viral diseases has been increasing. In this work, two Spondias species, namely S. mombin and S.
Ara Silva   +7 more
doaj   +1 more source

Arrowroot Starch–Based Edible Coatings Containing Lemongrass Essential Oil Emulsion for the Postharvest Preservation of Giant Umbu

open access: yesJournal of Food Processing and Preservation, Volume 2026, Issue 1, 2026.
Giant umbu is a highly perishable tropical fruit whose rapid ripening limits its distribution and availability, yet postharvest studies for this species remain scarce. To address this gap, the present study evaluated the effectiveness of arrowroot starch–based edible coatings incorporating emulsions containing different concentrations of lemongrass ...
Jaqueline Alves Rocha   +10 more
wiley   +1 more source

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