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Agro@mbiente On-line, 2015 Estimates of the coefficient of repeatability are used when studying the characteristics of various species, helping to determine the number and appropriate period for evaluation of genotypes to increase efficiency in breeding programs. The aim therefore
Clemilton Alves da Silva +5 more
doaj +1 more source
Alexandria Journal of Medicine, 2018 The leaves of Spondias mombin L. (Anacardiaceae) when chewed with Cola acuminata (P. Beauv.) Schott & Endl. (Sterculiaceae) seeds have memory enhancing and anti-ageing properties.
Ismail O. Ishola +2 more
doaj +1 more source
Comportamento da cajazeira enxertada sobre umbuzeiro em Pacajus-CE [PDF]
Revista Brasileira de Fruticultura, 2002 A cajazeira é uma fruteira da família Anacardiaceae, explorada extrativamente, cujos frutos são nuculânios amarelos, de sabor agridoce, perfumados, ricos em carotenóides, açúcares, vitaminas A e C, denominados de taperebá, cajá-mirim ou cajá e muito ...
Francisco Xavier de Souza +1 more
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Revista de Ciências Farmacêuticas Básica e Aplicada, 2015 A acentuada resistência bacteriana gera uma necessidade de desenvolver novos fármacos e a pesquisa com plantas medicinais, como fontes de substâncias bioativas vêm sendo um indicativo para descoberta de eficientes agentes terapêuticos.
Laianne Carla Batista Alencar +7 more
doaj +2 more sources
Microfibers for juice analysis by solid-phase microextraction. [PDF]
, 2008 In view of the interest in analyzing volatile compounds by SPME, the following five microfibers were tested, polydimethylsiloxane; polyacrylate; polydimethylsiloxane/divinylbenzene; carboxen/polydimethylsiloxane, and carbowax/divinylbenzene, to select ...
Bizzo, Humberto Ribeiro +3 more
core +3 more sources
Genetic diversity of Cajazeira (Spondias mombin L.) in three geographic regions
Genetics and Molecular Research, 2017 Cajazeira (Spondias mombin L.), of the family Anacardiaceae, is a species of fruit tree found in the Amazon region with fruits that have excellent prospects for commercial use. We aimed to evaluate the genetic diversity within and among natural populations of S.
B M, Silva +5 more
openaire +2 more sources
Pregerminative treatments of yellow mombin (<i>Spondias mombin</i> L.) seeds [PDF]
Ciência Florestal, 2019 The germination of Spondias mombin seeds is slow and irregular – it takes between 6 and 24 months for the process to complete. This causes the plantlets producer serious difficulties since the plantlets are more expensive to produce and frequently are of different heights.
Cibele Chalita Martins +3 more
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, 2021 The objective of this study was to develop a low-cost and eco-friendly adsorbent from agroindustrial waste for the removal of hexavalent chromium in the aqueous medium.
Adilson S. Santos +3 more
semanticscholar +1 more source
Australian Journal of Crop Science, 2022 Yellow mombin (Spondias mombin L.) has an unusual aroma and slightly acidic flavor, which leads to the interest in its fresh consumption or industrial use, causing its epicarp (peel) to be discarded, which generates industrial residue. The nutritional value of fruit epicarp is almost always high and, in some cases, may be even higher than the that of ...
Gleyce Kelle Ilidio Pinheiro +5 more
openaire +1 more source
Food Frontiers, Volume 7, Issue 1, January 2026.ABSTRACT Gastrointestinal diseases remain a significant global health concern, primarily due to the limitations of current pharmacological treatments, which often come with adverse side effects and high recurrence rates. This situation highlights the urgent need for safer and more effective alternatives.
Isabel Sousa Alcântara +7 more
wiley +1 more source