Results 221 to 230 of about 1,743,103 (275)
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Advances in sports food: Sports nutrition, food manufacture, opportunities and challenges

Food Research International, 2022
In recent years, the increase in public awareness of sports has greatly promoted the development of the sports food industry. Sports food provides nutrition to meet the metabolic and energy needs of sports people.
Yuting Ding, Weilin Liu
exaly   +2 more sources

The effect of nutrition education sessions on energy availability, body composition, eating attitude and sports nutrition knowledge in young female endurance athletes

open access: yesFrontiers in Public Health
Nutrition knowledge plays a pivotal role in shaping dietary habits and food choices, particularly in the realm of sports nutrition. This study investigates the effects of a series of nutrition education sessions conducted by a registered dietitian on ...
Gulgun Ersoy
exaly   +2 more sources

International Society of Sports Nutrition Position Stand: protein and exercise

open access: yesJournal of the International Society of Sports Nutrition, 2017
Position statementThe International Society of Sports Nutrition (ISSN) provides an objective and critical review related to the intake of protein for healthy, exercising individuals.
Ralf Jäger   +2 more
exaly   +2 more sources

Sports Nutrition

Sports Medicine, 1989
A sophisticated appreciation of the role of nutrition in athletic performance has been made possible by increasing knowledge of the physiology of exercise. The nutritional issues of training are of primary importance, since this occupies most of the athlete's effort.
L M, Burke, R S, Read
openaire   +2 more sources

Nutrition for winter sports

Journal of Sports Sciences, 2011
Winter sports are played in cold conditions on ice or snow and often at moderate to high altitude. The most important nutritional challenges for winter sport athletes exposed to environmental extremes include increased energy expenditure, accelerated muscle and liver glycogen utilization, exacerbated fluid loss, and increased iron turnover.
Nanna L, Meyer   +2 more
openaire   +2 more sources

Sports nutrition: an overview

Hospital Medicine, 2002
Nutritional interventions have the potential to influence the outcome of athletic competition where opponents are closely matched. Sound dietary habits can also influence the adaptations that occur in response to training. This article summarizes some of the strategies that the athlete can use to enhance performance.
openaire   +2 more sources

Educational intervention using a mobile app to enhance sports nutrition knowledge and dietary habits in student-athletes: a randomized controlled trial

Frontiers in Education
The increasing use of digital tools in education offers innovative ways to improve health behaviors. This study aims to evaluate the effectiveness of a mobile application intervention in enhancing sports nutrition knowledge and improving dietary habits ...
W. Alkasasbeh   +6 more
semanticscholar   +1 more source

Nutrition and Sports Performance

Sports Medicine, 1984
During the past 20 years there have been great developments in the scientific understanding of the role of nutrition in health and physical performance. Epidemiological and physiological studies have provided evidence that certain forms of dietary behaviour may be linked with an increased risk of developing disorders such as high blood pressure ...
openaire   +2 more sources

Sports Nutrition Ingredients and Governance, Exercise Training, and Sport Technology

Sports Medicine, 2022
The global health and wellness industry has an estimated value of US$4 trillion. Profits derive from heath club memberships, exercise classes, diets, supplements, alternative ‘therapies’, and thousands of other products and services that are purported to
N. Tiller   +2 more
semanticscholar   +1 more source

Nutrition in Sports Medicine

Clinical Orthopaedics and Related Research, 1985
Strenuous or vigorous exercise does not appear to significantly alter the requirements for any specific nutrient except calories. The major nutritional problem in sports medicine, particularly among the young, will be one of meeting caloric requirements from a variety of foods.
openaire   +2 more sources

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