Results 131 to 140 of about 69,592 (259)
Biofuels, Bioproducts and Biorefining, Volume 20, Issue 4, Page 1743-1761, July/August 2026.Abstract Tofu and tempeh, derived from soybeans, are widely consumed for their nutritional value and high protein content. However, the production of these foods generates nutrient‐rich wastewater that poses environmental challenges while offering opportunities for valorization.
Lydia Mawar Ningsih +3 more
wiley +1 more source
, 2016 Yeast sporulation is the process by which yeast cells under limiting nutrient conditions are able to alter their nuclear division cycle from mitotic division to meiotic division, resulting in development of up to 4 spores per diploid cell.
Singer, Patrick
core
Characterization of sporulation histidine kinases of Paenibacillus polymyxa
, 2012 Sporulation histidine kinases, which sense sporulation-specific signals and initiate phosphorelay reactions, are poorly conserved among . Bacillus species.
Soo Keun Choi +2 more
core +1 more source
Surface‐Engineered Filters for Wettability‐Driven Collection of Airborne Fungal Spores
Global Challenges, Volume 10, Issue 7, July 2026.Plasma‐polymerized coatings are used to tune air filter wettability for selective airborne fungal spore capture. Hydrophobic PFO surfaces retain filamentous fungal spores, while hydrophilic POX surfaces preferentially capture Rhodotorula glutinis. The findings reveal that surface chemistry dominates over coating thickness and filter geometry in driving
Hafiza Umaima Affan +6 more
wiley +1 more source
Eimeria tenella whole genome NGS, oocysts at 381 hours of sporulation and 835 hours of sporulation
Sporulated Eimeria tenella oocysts at 381 hours elapsed since beginning of sporulation: 22-024020-0007_S3_L001_R_001Sporulated Eimeria tenella oocysts at 835 hours elapsed since beginning of sporulation: 22-024020-0008_S4_L001_R_001Six additional ...
Kruth, P (via Mendeley Data)
core +1 more source
JSFA reports, Volume 6, Issue 7, Page 252-255, July 2026.Abstract Background Biofertilization with plant growth‐promoting bacteria (PGPB) is a reliable strategy to reduce the amounts of chemical fertilizers applied to crops. Nevertheless, the effects of biofertilizers on plant chemical constituents that influence food quality and human health should be evaluated.
Pilar Martínez‐Hidalgo +5 more
wiley +1 more source
This research investigates the impact of ten medicinal plant extracts on the growth and sporulation of prominent industrial fungal strains-Trichoderma harzianum, Aspergillus niger, and Penicillium chrysogenum.
A.K. Shamla, A. Vijaya Chitra
core +1 more source
Histograms of sporulation efficiencies for progeny.
, 2014 In each graph, the offspring are shown in blue, with 24 replicates each of the oak parent in green, the vineyard parent in purple, and the hybrid in yellow for comparison.
Barak A. Cohen (174498) +1 more
core +1 more source
Exploring Costa Rica's fungal trends: Insights from digitized specimens
PLANTS, PEOPLE, PLANET, Volume 8, Issue 4, Page 1256-1274, July 2026.Fungi are essential to tropical ecosystems but remain largely absent from conservation agendas. By analyzing over 78,000 fungal records from Costa Rica—a globally recognized biodiversity hotspot—this study reveals key patterns in fungal diversity, distribution, and seasonality.
Melissa Mardones +2 more
wiley +1 more source
Eimeria tenella whole genome NGS, oocysts at 32 hours of sporulation and 64 hours of sporulation
Eimeria tenella oocysts at 32 hours of sporulation elapsed: 22-024020-0005_S1_L001_R_001.fastaEimeria tenella oocysts at 64 hours of sporulation elapsed (sproulation morphologically complete): 22-024020-0006_S2_L001_R_001.fastaSix additional timepoints ...
Kruth, P (via Mendeley Data)
core +1 more source