Results 51 to 60 of about 429,075 (306)
Obtenção de extratos secos a partir da biomassa da microalga haematococcus pluvialis por secagem em torre de aspersão (spray-drying) [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências da Saúde, Programa de Pós-Graduação em Farmácia, Florianópolis, 2014.A microalga Haematococcus pluvialis é conhecida por sintetizar e acumular grandes quantidades do ...
Schütz, Francine Elisabeth
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Shellac, a centuries‐old natural resin, is reimagined as a green material for flexible electronics. When combined with silver nanowires, shellac films deliver transparency, conductivity, and stability against humidity. These results position shellac as a sustainable alternative to synthetic polymers for transparent conductors in next‐generation ...
Rahaf Nafez Hussein +4 more
wiley +1 more source
Developments in the formulation and delivery of spray dried vaccines
Spray drying is a promising method for the stabilization of vaccines, which are usually formulated as liquids. Usually, vaccine stability is improved by spray drying in the presence of a range of excipients.
Gaurav Kanojia +5 more
doaj +1 more source
Soro de leite como agente encapsulante de Bifidobacterium BB-12 por spray drying [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias. Programa de Pós-Graduação em Ciência dos Alimentos.O soro de leite e o principal subproduto da industria lactea.
Cislaghi, Fabiane Picinin de Castro
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Multifluid macroscopic approach to drying in papermaking [PDF]
[EN] Drying process represents one of the main energy-consuming stages for a broad variety of manufacturers. However, despite its significant impact on energy efficiency, most implementations at manufacturing level do not operate within the optimal ...
Tilley, Burt +7 more
core +1 more source
From Food to Power: Hydrogel Thermoelectrics for Ingestible Electronics
We introduce a fully edible thermoelectric–electrochromic platform that harvests heat from food and converts it into a visible color change. N‐type and p‐type hydrogel thermoelectric generators connected in series power anthocyanin‐based electrochromic displays, demonstrating the feasibility of safe, biodegradable, ingestible systems for on‐food ...
Antonia Georgopoulou +3 more
wiley +1 more source
Microorganisms in powder format offer several advantages for the food industry, as enhanced stability, expanded storage options, are easy to transport, and can be formulate into different finished products.
J. Daniel Rivera Patiño +1 more
doaj +1 more source
Produção e caracterização de manga desidratada em pó por diferentes processos de secagem [PDF]
Tese (doutorado) - Universidade Federal de Santa Catarina, Centro Tecnológico, Programa de Pós-Graduação em Engenharia de Alimentos, Florianópolis, 2014.O refractance window (RW) ou janela de refractância é um processo de secagem desenvolvido com ...
Zotarelli, Marta Fernanda
core
ABSTRACT Chitosan, a polysaccharide upcycled from biowaste, has long promised sustainable, biocompatible, and antimicrobial films and devices, an appeal reinforced by its recent regulatory recognition, with several chitosan‐based antibacterial dressings gaining clearance through the Food and Drug Administration's 510(k) pathway.
Jacopo Nicoletti +16 more
wiley +1 more source
Comparative Study on Different Drying Methods of Fish Oil Microcapsules
Microencapsulation is widely used to minimize the oxidation of fish oil products. This study compared the effects of different drying methods, for example, spray drying (SD), freeze drying (FD), and spray freeze drying (SFD) on the microencapsulation of ...
Yuqi Pang +3 more
doaj +1 more source

