Results 261 to 270 of about 429,188 (304)

Encapsulation of Active Ingredients in Food Industry by Spray-Drying and Nano Spray-Drying Technologies

Processes, 2020
Vicente Espinosa-Solis, Maria Zenaida Saavedra Leos, Yolanda Teran Figueroa   +2 more
exaly  

A review of encapsulation of carotenoids using spray drying and freeze drying

Critical Reviews in Food Science and Nutrition, 2020
Jong-Bang Eun, Protiva Rani Das
exaly  

Unraveling Particle Formation: From Single Droplet Drying to Spray Drying and Electrospraying

Pharmaceutics, 2020
Guy van den Mooter, Eline Boel, Christian Clasen   +2 more
exaly  

Spray Drying

1996
Gustavo V. Barbosa-Cánovas, Humberto Vega-Mercado   +1 more
openaire   +1 more source

Trends of spray drying: A critical review on drying of fruit and vegetable juices

Trends in Food Science and Technology, 2017
Wei Chen
exaly  

Spray drying

Journal of the American Oil Chemists' Society, 1958
openaire   +2 more sources

Freeze Drying, Spray Drying, and Spray Freeze Drying

Suprakas Sinha Ray, Ritima Banerjee, Jayita Bandyopadhyay, Jonathan Tersur Orasugh   +3 more
openaire   +1 more source

Spray Drying

1997
Fred V. Shaw, Michael H. Andrews
openaire   +1 more source

Spray Drying and Electrostatic Spray Drying for the Development of Inhalation Products

2023
Amorim, Rodrigo, Lindner, Matias, Muller, Michele   +2 more
openaire   +1 more source

DRYING | Spray Drying

2003
openaire   +1 more source