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Spring barley is a promising crop in agricultural production [PDF]
BIO Web of ConferencesSpring barley occupies an important place in modern agriculture, offering both economic and environmental benefits, which confirms its importance in the context of food security and sustainable development of the agricultural sector.
Lammas M.E., Shitikova A.V.
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Weed Spread and Caraway (Carum carvi L.) Crop Productivity in a Multi-Cropping System
Agronomy, 2021 The field experiment was carried out at the Experimental Station of Vytautas Magnus University Agriculture Academy (Lithuania) in 2017–2019. The aim of the study was to determine and to compare weed spread and caraway crop productivity in sole (spring ...
Aušra Marcinkevičienė +4 more
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The Response of Spring Barley (Hordeum vulgare L.) to Climate Change in Northern Serbia
Atmosphere, 2019 The present study assessed the effect of projected climate change on the sowing time, onset, and duration of flowering, the duration of the growing season, and the grain yield of spring barley in Northern Serbia.
M. Daničić +6 more
semanticscholar +1 more source
Assessing Crop Water Demand and Deficit for the Growth of Spring Highland Barley in Tibet, China
Journal of Integrative Agriculture, 2013 The aim of this study was to assess the crop water demand and deficit of spring highland barley and discuss suitable irrigation systems for different regions in Tibet, China.
Zhao-fei LIU +3 more
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The Effect of Cover Crops on the Yield of Spring Barley in Estonia
Agriculture, 2019 Using cover crops in fallow periods of crop production is an important management tool for reducing nitrate leaching and therefore improving nitrogen availability for subsequent crops.
M. Toom +8 more
semanticscholar +1 more source
The influence of catch crops on fungal diversity in the soil and health of oat
Plant, Soil and Environment, 2020 The aim of the research was to determine the quantitative and qualitative composition of soil-borne fungi in the cultivation of oat, as well as to assess the healthiness of this cereal. The experiment considered spring barley and potato as forecrops, and
Elżbieta Mielniczuk +2 more
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Organic Spring Barley Variety Trial [PDF]
, 2015 With the revival of the small grains industry in the Northeast and the strength of the locavore movement, craft breweries and distilleries have expressed an interest in sourcing local barley for malting.
Darby, Heather
core +1 more source
New spring barley variety Forsazh
Agricultural science Euro-North-East, 2017 Results of perennial breeding activity on creation of high-yield early variety Forsazh is presented in the article. Choice of parental components of crossing is based. Maternal variety Dina - early high-yielding resistant to complex of diseases, having high fodder value (protein content up to 19.8%) was created by hybridization followed with multiple ...
I. N. Shchennikova, T. K. Sheshegova
openaire +2 more sources
Topological Properties of International Commodity Market: How Uncertainty Affects the Linkages?
Agribusiness, EarlyView.ABSTRACT The study aims to explore the network topology of the international commodity market by examining the interconnections among 21 commodity futures across various categories, including energy, precious and industrial metals, and agriculture. We analyze the market structure of these commodity futures under both low and high uncertainty conditions
Ibrahim Yagli, Bayram Deviren
wiley +1 more source
The dynamics of sowing areas and productivity of spring barley in the Russian Federation
Зерновое хозяйство России, 2018 Spring barley is one of the most early-maturing and adaptable crops with a great diversity of forms and varieties occupying a significant part of sowing areas in RF.
G. A. Filenko +3 more
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