Results 61 to 70 of about 185,004 (248)
Different origin soft spring wheat varieties and lines comparative analysis
IOP Conference Series: Earth and Environmental Science, 2021 Abstract This work is devoted to the study of spring soft wheat samples collection material. Eighty collection specimens were evaluated, divided by their origin into four groups. The assessment was carried out according to the limiting characteristics for spring wheat: high productivity, stable over the years, resistance to biotic and ...
N V Davydova +6 more
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Harvest-Time Protein Shocks and Price Adjustment in U.S. Wheat Markets
Journal of Agricultural and Resource Economics, 2009 Dynamic relationships among three classes of wheat are investigated using threshold VAR models that incorporate the effects of protein availability. Changes in the stock of protein are found to generate significant responses in the prices of hard red ...
Barry K. Goodwin, Vincent H. Smith
doaj +1 more source
Экологическая генетикаBACKGROUND: The purpose of the work is to assess the populations of the fungi Parastagonospora nodorum and P. pseudonodorum in 2023 based on the presence of effector genes, as well as to identify alleles of Snn1/snn1, Snn3/snn3 genes that control the ...
Y. Zeleneva +3 more
semanticscholar +1 more source
Harvest-Time Protein Shocks and Price Adjustment in U.S. Wheat Markets [PDF]
Dynamic relationships among three classes of wheat are investigated using threshold VAR models that incorporate the effects of protein availability. Changes in the stock of protein are found to generate significant responses in the prices of hard red ...
Goodwin, Barry K., Smith, Vincent H.
core +4 more sources
Small Grain Disease and Insect Pest Scouting Report [PDF]
, 2016 A survey of small grain diseases and insect pests were conducted in Vermont, New York and Massachusetts during the 2017 growing season. Pests were scouted on seven Vermont farm locations in the towns of Alburgh, Berlin, Bridport, North Ferrisburgh, North
Cummings, Erica +3 more
core +2 more sources
Reaction of spring soft wheat to drought in the forest-steppe of the Trans-Urals
Agrarian Bulletin of the, 2021 . The purpose of the research is the reaction of spring soft wheat varieties to dry phenomena during the growing season in the forest-steppe zone of the Trans-Urals. Methods.
Lidiya Mal'ceva +2 more
semanticscholar +1 more source
Middle-early soft spring wheat variety Speaker
Siberian Herald of Agricultural ScienceThe results of research on the development of a middle-early variety of soft spring wheat with improved yield parameters, tolerance to early summer drought, low susceptibility to diseases and pests, intended for cultivation in the Altai Territory and adjacent regions of Siberia are presented. The variety Speaker was created as a result of intervarietal
N. I. Korobeinikov, V. S. Valekzhanin
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Вестник Северо-Кавказского федерального университета, 2022 The article is devoted to the definition and analysis of the protein-proteinase complex (PPC) parameters of soft wheat in Kazakhstan from growing conditions - natural and climatic conditions and predecessors, for which soft wheat varieties were selected:
Darigash Shaimerdenova
doaj
The use of humic preparations made on the basis of natural materials as one of the methods of rational use of natural resources [PDF]
BIO Web of ConferencesThe research has studied the effect of humic preparations made on the basis of humified hemp bonfires on the yield and formation of productivity elements of spring soft wheat of the Ester variety.
Zaitsev Fedor, Seregina Inga
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YIELD AND QUALITY OF GRAIN OF SPRING SOFT WHEAT, DEPENDING ON THE APPLICATION OF HUMIC AND MINERAL FERTILIZERS [PDF]
Volga Region Farmland, 2019 The article presents the results of studies of the effect of humic fertilizer Humostim and mineral fertilizers on the yield and grain quality of spring soft wheat of the Tulaykovskaya 108 variety.
S.V. Bogomazov +3 more
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