Results 191 to 200 of about 463,138 (331)
Some Physiological Characteristics of Two Sets of Phage-Propagating Strains of Staphylococcus aureus [PDF]
J. J. Solomon, C. L. San Clemente
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ABSTRACT Milk and milk powder are central to global nutrition, yet remain vulnerable to adulteration and contamination. Adulteration using water, urea, ammonium sulfate, thiocyanates, detergents, melamine, or compositional changes with whey and carbohydrate fillers undermines nutritional quality, reduces consumer confidence, and challenges regulatory ...
B. Sudarshan Acharya +2 more
wiley +1 more source
Formulation and storage of Staphylococcus phages
Peer ...
González-Menéndez, Eva +4 more
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Betulinic acid reduces infection by Staphylococcus aureus biofilms on implants by inhibiting their formation and adhesion, decreasing EPS and eDNA formation and enhancing immune clearance. Simultaneously, it reduces skin tissue inflammation, enhances type I collagen production, and promotes wound healing.
Dongbin Guo +8 more
wiley +1 more source
ABSTRACT Hepatitis B and C viruses (HBV and HCV) remain among the leading causes of liver disease worldwide. Current antiviral drugs, such as nucleotide analogues (NAs), can reduce the replication of new HBV and HCV infections but cannot completely eliminate chronic infections.
Meng‐Fan Li +3 more
wiley +1 more source
Characterization of novelStaphylococcus aureuslytic phage and defining their combinatorial virulence using the OmniLog® system [PDF]
Luis A. Estrella +8 more
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