Results 51 to 60 of about 1,341,628 (311)

Carambola Growing in the Florida Home Landscape

EDIS, 2005
This document provides a comprehensive overview of carambola, also known as star fruit, detailing its cultivation, varieties, and environmental requirements.
Jonathan H. Crane
doaj   +3 more sources

Physicochemical Characteristics Of Kersen, Starfruit And Grapes For Fruit Vinegar With A Concentrations Acetobacter Aceti

Agritepa, 2022
Vinegar is a condiment made from sugar-containing materials through an alcoholic fermentation process followed by acetic acid fermentation. The principle in making vinegar is alcoholic fermentation and acetic acid fermentation.
Fitri Ida yanti, Dedin Finatsiyatull Rosida   +1 more
doaj   +1 more source

Sample Profitability and Cost Estimates of Producing Sweet Flavored Carambola (Averrhoa carambola) in south Florida.

EDIS, 2020
This 7-page fact sheet written by Fredy H. Ballen, Aditya Singh, Edward A. Evans, and Jonathan H. Crane and published by the UF/IFAS Food and Resource Economics Department reports the costs and returns of operating an established sweet-flavored ...
Fredy H Ballen, Edward Evans, Jonathan Crane, Aditya Singh   +3 more
doaj   +5 more sources

Emerging Exotic Fruits: New Functional Foods in the European Market

eFood, 2020
The consumption of exotic fruits is rapidly increasing in European countries. Some of these products have attracted much interest due to their alleged properties of preventing malnutrition, over-nutrition, and disease, maintaining a healthy body ...
Laura Cornara, Jianbo Xiao, Antonella Smeriglio, Domenico Trombetta, Bruno Burlando   +4 more
doaj   +1 more source

A starch edible surface coating delays banana fruit ripening [PDF]

, 2019
A rice starch edible coating blended with sucrose esters was developed for controlling the postharvest physiological activity of Cavendish banana to extend postharvest quality during ripening at 20 ± 2 °C.
Bowyer, Michael, Pristijono, Penta, Scarlett, Christopher J., Singh, Sukhvinder P., Stathopoulos, Costas E., Thakur, Rahul, Vuong, Quan V.   +6 more
core   +2 more sources

Star fruit (Averrhoa carambola L.): Exploring the wonders of Indian folklore and the miracles of traditional healing

International Journal of Secondary Metabolite
Herbal medicines have been used for centuries to treat various ailments and have now gained global importance for their therapeutic and economic implications.
Suchita Gupta, Reena Gupta
semanticscholar   +1 more source

Preparation of Jam and Jelly using star fruit and assessment of biochemical and organoleptic properties of these value-added products

International Journal of Agricultural Research, Innovation and Technology
Making of jam and jelly is the common method of preserving fruit, the main factor being high concentration of sugar that helps in preservation. In Bangladesh, the star fruit (Averrhoa carambola L.) BARI Kamranga-1 is available from September through ...
Most Ishrat Jahan Arthi, Aysha Siddiqa, Md Sabbir Hossen, Md Shazadur Rahman, Md Jahidul Islam   +4 more
doaj   +1 more source

Teknologi Pembuatan Sari Buah Belimbing (Averrhoa Carambola L) Aplikasi Di Industri Rumah Tangga [PDF]

, 2016
:Star fruit (Averrhoa carambolaL) is highly produced in Desa Gogodeso, the productivity reaced 12,25 tons in each harvest time. However, star fruit has not been fully utilized, due to lack of applicable processing-tecnology for home-industries scale ...
Kurniasari, F. N. (Fuadiyah), Nugrahini, N. I. (Nur), Susanto, W. H. (Wahono), Waziiroh, E. (Elok)   +3 more
core  

Star Fruit Intoxication

Anwer Khan Modern Medical College Journal, 2017
Now a day Acute Kidney Injury and Chronic Kidney Disease are the two common problems worldwide with increased mortality and morbidity as well as health care cost. Nephrotoxicity and neurotoxicity by the Star fruit, sometimes fatal, is far more frequent than reported.
openaire   +2 more sources

Effect of edible coating of gelatin-sodium alginate with the addition of green tea (Camellia sinensis) extract on the characteristics of star fruit (Averrhoa carambola L.) during storage.

Journal of Food Science
Star fruit has a good nutritional value but was very easy to damage. Edible coating can be used to extend the shelf life of star fruit. Green tea had been added to improve the mechanical properties and functional value of edible coating. This study aimed
L. R. Ulfa, A. Ningrum, Supriyadi
semanticscholar   +1 more source