Potential therapeutic targeting of BKCa channels in glioblastoma treatment
This review summarizes current insights into the role of BKCa and mitoBKCa channels in glioblastoma biology, their potential classification as oncochannels, and the emerging pharmacological strategies targeting these channels, emphasizing the translational challenges in developing BKCa‐directed therapies for glioblastoma treatment.
Kamila Maliszewska‐Olejniczak +4 more
wiley +1 more source
PENGARUH PERBEDAAN KONSENTRASI STARTER DAN LAMA FERMENTASI TERHADAP YOGHURT FRUIT DARI BUAH BELIMBING (Averrhoa carambola L) ( Effect of Different Concentration of Starter and Long Fermentation Yoghurt of Star Fruit (Averrhoa carambola L) [PDF]
Yoghurt is a product of fermented milk beverages derived from cow's milk which has a slightly acidic taste as a result of fermentation by Lactic Acid Bacteria (BAL) at the temperature and controlled environmental conditions.
SIRAIT, CHRISTIYANI
core
Tumour–host interactions in Drosophila: mechanisms in the tumour micro‐ and macroenvironment
This review examines how tumour–host crosstalk takes place at multiple levels of biological organisation, from local cell competition and immune crosstalk to organism‐wide metabolic and physiological collapse. Here, we integrate findings from Drosophila melanogaster studies that reveal conserved mechanisms through which tumours hijack host systems to ...
José Teles‐Reis, Tor Erik Rusten
wiley +1 more source
Comparison on optimization of star fruit juice using RSM between two Malaysian star fruit varieties (B11 and B10) [PDF]
In Malaysia, two star fruit varieties, B11 and B10, are planted for commercial purposes. These types of star fruits are suitable for making juices. However, the fresh star fruit juice is cloudy, viscous and green in colour, necessitating the use of ...
Abd Rahman, Nur Aliaa +4 more
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The Preparation of Jam: Using Star Fruit
Fruits are packed with vitamins, minerals and antioxidants that help with the body’s maintenance and development. During fruit-bearing season, the fruits are in abundance and due to their high perishability, they sometimes get spoilt and rot before they are consumed. To extend the shelf life they can be used to produce jam.
Irene Darkwa, Nana Ama Boansi Boakye
openaire +2 more sources
Background: Hypertension, when it is not controlled, can cause complications to many diseases and death. Hypertension control can be achieved by adjusting to a healthy diet, such as increasing the consumption of fruit, whole grains, potassium intake ...
Yuni Erlinda, S. Marliyati, B. Setiawan
semanticscholar +1 more source
Harnessing Fungal Biowelding for Constructing Mycelium‐Engineered Materials
Mycelium‐bound composites (MBCs) offer low‐carbon alternatives for construction, yet interfacial bonding remains a critical challenge. This review examines fungal biowelding as a biocompatible adhesive, elucidating mycelium‐mediated interfacial mechanisms and their role in material assembly. Strategies to optimize biowelding are discussed, highlighting
Xue Brenda Bai +2 more
wiley +1 more source
Pemanfaatan Buah Belimbing Manis (Averrhoa Carambola L.) dan Buah Nanas (Ananas Comosus L.) dalam Pembuatan Permen Jelly [PDF]
The purpose of this research was to obtain the ratio of sweet star fruit extracts and pineapple extracts selected in the manufactur of jelly candy. This research used Complete Randomized Design (CRD) with five treatments and four replications which were ...
Harun, N. (Noviar) +2 more
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Heptyl vicianoside and methyl caramboside from sour star fruit
Two new alkyl glycosides, heptyl vicianoside (1) and methyl 2-O-β-d-fucopyranosyl-α-l-arabinofuranoside (methyl caramboside, 4), were isolated from the sour fruit of Averrhoa carambola L. (Oxalidaceae), along with octyl vicianoside (2), cis-3-hexenyl rutinoside (3), and methyl α-d-fructofuranoside (5).
Dan, Yang, Xuchao, Jia, Haihui, Xie
openaire +2 more sources
The aim of this research work to analyse the performance of the proposed solar tunnel dryer and photovoltaic (PV) system to dry star fruit. Star fruit (Averrhoa carambola L.) is a native fruit in the north eastern states of India.
R. Kondareddy +3 more
semanticscholar +1 more source

