Assessment of the bioactive compounds in gamma irradiated stevia (Stevia rebaudiana Bertoni) leaves. [PDF]
Eliwa NE, Ahmed MF.
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Influence of Certain Natural Bioactive Compounds on Glycemic Control: A Narrative Review. [PDF]
Pelczyńska M +6 more
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Beyond Sugar: A Holistic Review of Sweeteners and Their Role in Modern Nutrition. [PDF]
Dragomir N, Grigore DM, Pogurschi EN.
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Structure, Properties, and Biomedical Activity of Natural Sweeteners Steviosides: An Update. [PDF]
Wang A +7 more
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<i>Stevia rebaudiana</i> Bertoni as a sweet herbal medicine: traditional uses, potential applications, and future development. [PDF]
Wang L +12 more
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Non-sugar sweeteners in food and beverages before the implementation of front-of-package nutrition labelling in Brazil. [PDF]
Tomaz LA +5 more
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Scientific opinion on the extension of the authorisation of use of the food additive steviol glycosides (E 960a-d) and the modification of the acceptable daily intake (ADI) for steviol. [PDF]
EFSA Panel on Food Additives and Flavourings (FAF) +29 more
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Activation of Extraoral Bitter Taste Receptors by Herbs and Spices in the Regulation of Incretin Signaling and Glucose Metabolism. [PDF]
Komarnytsky S, Mhawish R, Wagner C.
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Dietary Guidance, Sensory, Health and Safety Considerations When Choosing Low and No-Calorie Sweeteners. [PDF]
Sievenpiper JL +7 more
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Safety of a proposed amendment of the specifications for steviol glycosides (E 960) as a food additive: to expand the list of steviol glycosides to all those identified in the leaves of Stevia Rebaudiana Bertoni. [PDF]
EFSA Panel on Food Additives and Flavourings (FAF) +21 more
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