Microfluidic flow chambers using reconstituted blood to model hemostasis and platelet transfusion in vitro [PDF]
Blood platelets prepared for transfusion gradually lose hemostatic function during storage. Platelet function can be investigated using a variety of (indirect) in vitro experiments, but none of these is as comprehensive as microfluidic flow chambers.
Compernolle, Veerle +4 more
core +2 more sources
Cytochrome P450, CYP93A1, as defense marker in soybean
Cytochrome P450, CYP93A1, is involved in the synthesis of the phytoalexin glyceollin in soybean (Glycine max L. Merr). The gene encoding CYP93A1 has been used as defense marker in soybean cell cultures, however, little is known regarding how this gene is
A. J. Kinzler +7 more
doaj +1 more source
Assessing genetic diversity in wild morphotypes of Iranian Triticum boeoticum according to the allelic variation of Glu-1A and Glu-3A gene loci [PDF]
Genetic diversity in certain morphotypes of wild T. boeoticum collection of National Plant Gene Bank of Iran was investigated according to the allelic variation in Glu-1A and Glu-3A loci using SDS-PAGE electrophoresis of seed storage glutenins.
Morteza Jafar Aqaei +2 more
doaj +1 more source
Diplomats or Defendants? Defining the Future of Head-of-State Immunity [PDF]
Fluorescence nanoscopy provides means to discernthe finer details of protein localization and interaction in cells by offeringan order of magnitude higher resolution than conventional optical imagingtechniques.
Amelie Eriksson Karlström +6 more
core +3 more sources
The Spermatophore in Glossina morsitans morsitans: Insights into Male Contributions to Reproduction. [PDF]
Male Seminal Fluid Proteins (SFPs) transferred during copulation modulate female reproductive physiology and behavior, impacting sperm storage/use, ovulation, oviposition, and remating receptivity.
Abd-Alla, Adly MM +8 more
core +2 more sources
Influence of chilled and frozen storage on the stability of trout and herring fillet [PDF]
Effects of chilled and frozen storage on specific enthalpy (ΔH) and transition temperature (Td) of protein denaturation as well as on selected functional properties of muscle tissue of rainbow trout and herring were investigated. The Td of myosin shifted
Beyrer, Michael, Rüsch, Mark
core +2 more sources
Developments in plant breeding for improved nutritional quality of soya beans I. Protein and amino acid content [PDF]
Soya beans, like other legumes, contain low concentrations of the nutritionally essential sulphur amino acid, methionine. Cysteine, although not an essential amino acid because it can be synthesized from methionine, also influences the nutritional ...
Clarke, E, Wiseman, J
core +1 more source
Comparison of nutritional and technological quality of winter wheat (Triticum aestivum L.) and hybrid wheat (Triticum aestivum L. x Triticum spelta L.) [PDF]
Wheat is one of the most important food crop in the world. Gluten proteins represent major protein fraction of the grain and are responsible for unique properties of the dough.
Dana RAJNINCOVÁ +3 more
doaj +1 more source
ω-Secalin was an important factor influencing processing quality of wheat 1BL/1RS translocations. On the basis of four ω-secalin gene sequences cloned from Lankao 906 (a wheat cultivar with 1BL/1RS translocation) with putative transcription activity, a ...
Jian-fang CHAI +3 more
doaj +1 more source
Protein Storage Bodies and Vacuoles [PDF]
Plants store proteins in embryo and vegetative cells to provide carbon, nitrogen, and sulfur resources for subsequent growth and development. The storage and mobilization cycles of amino acids that compose these proteins are critical to the life cycle of plants.
, Herman, , Larkins
openaire +2 more sources

