Results 91 to 100 of about 5,386 (237)
Study on perception of street food vendors about food safety in Lucknow
The street food vendors in Lucknow operate from busy spots all over the city, lining streets, markets and traffic junctions. These foods are encompassing meals, drinks, and snacks and exposed to climate and temperature, unsafe water supplies, unsanitary conditions.
openaire +1 more source
Perception and attitudes of street food vendors toward the healthiness of meals prepared and sold in Dodoma. [PDF]
Basheikh ZO, Jumbe T, Kulwa K.
europepmc +1 more source
ABSTRACT How do cultural stereotypes influence the likelihood that minority street‐level bureaucrats (SLBs) will actively represent marginalized subgroups within their ethnocultural community? While existing scholarship on representative bureaucracy has focused on the conditions under which minority SLBs engage in active representation, this study ...
Sohad Amaria, Einat Lavee, Nissim Cohen
wiley +1 more source
Perceptions, barriers and enablers on salt reduction in the out-of-home sectors in Malaysia (MySaltOH) from the perspective of street food vendors, caterers and consumers. [PDF]
Zainal Arifen ZN +11 more
europepmc +1 more source
Conceptualizing the Street‐Level Bureaucrat Construct
ABSTRACT Differences among street‐level bureaucrats—across professions, institutional settings, regions, and countries—are largely overlooked in research. We propose conceptualizing the street‐level bureaucrat construct as a general variable that varies across institutional settings, professions, cultures, times, and locations. We analyze variations in
Faisal S. Cheema +3 more
wiley +1 more source
Stabilising Routines in Complex Emergencies: How Basic Service Continuity Shapes Perceived Security
ABSTRACT This study examines how locally embedded actors describe the relationship between basic service continuity and perceived security in complex emergencies, with particular attention to the stabilisation of everyday routines. Using Proximity‐Predictability‐Attributability (PPA) as an analytic lens, we trace how interviewees relate access to water,
Abdullah Gökhan Yaşa, Orçun İmga
wiley +1 more source
Abstract Overexploitation of wildlife is pervasive in many tropical regions, and in addition to being a significant conservation and sustainability concern, it has received global attention given discussions over the origins of zoonotic disease outbreaks.
Franklin T. Simo +8 more
wiley +1 more source
Exploring Work-Life Balance among Women Entrepreneurs of Food Vending Business in Africa
Women engaged in street food vending face a myriad of challenges as they juggle business activities and family obligations. The complexities of managing both spheres often disrupt their pursuit of a balanced life, impacting their overall well-being. This
Nasibu Rajabu Mramba
doaj +1 more source
Gender dynamics of tropical wildmeat systems: A systematic map of women's roles and influence
Abstract Wildmeat is a vital natural resource globally, which must be managed sustainably to avoid livelihood insecurity, species decline and biodiversity loss. Women have a pivotal role in harvesting, processing and distributing wildmeat, yet their contributions are often overlooked.
Jasmin Willis Key +12 more
wiley +1 more source
The characteristic of street vendors in Simpang Lima should be recognized. It is connected with spatial region’sactivity so that both of the formal and informal activities can exists harmonically.
Retno Widjajanti
doaj

